作者
Micheline Dsamou, Martine Morzel, Ludovic Le Corre, Isabelle Séverin, Marie-Christine Chagnon
发表日期
2013/10/1
期刊
Archives of Oral Biology
卷号
58
期号
10
页码范围
1511-1516
出版商
Pergamon
简介
Objective
The study aimed at evaluating in vitro the effect of caffeine on expression of cystatin SN, a potential marker of sensitivity to bitterness in humans.
Methods
Differentiation of human submandibular gland (HSG) cells was induced by culturing cells on Matrigel. Caffeine cytotoxicity was assessed over 3 days by the Resazurin test. Finally, effects of 5, 50 and 100 μM caffeine exposure on cystatin SN expression were explored over 3 days by ELISA.
Results
At concentrations relevant to human adult plasma levels (5, 50 and 100 μM), caffeine did not affect cell viability whether cells were differentiated or not. Cystatin SN levels were overall higher in differentiated cells and increased with time in both conditions. There was a significant (p < 0.001) effect of caffeine on cystatin SN expression specifically in differentiated cells.
Conclusions
The HSG cell line proved to be a relevant tool to study in vitro the effect of caffeine at …
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