作者
Seyed Mohammad Mousavi, Elmira Karimi, Maryam Hajishafiee, Alireza Milajerdi, Mohammad Reza Amini, Ahmad Esmaillzadeh
发表日期
2020/10/10
来源
Critical Reviews in Food Science and Nutrition
卷号
60
期号
18
页码范围
3144-3154
出版商
Taylor & Francis
简介
Background & Objectives: Despite controversies, no earlier study has systematically summarized findings from earlier studies on the effect of cinnamon supplementation on blood pressure. Therefore, current systematic review and meta-analysis was done on the effect of cinnamon supplementation on systolic blood pressure (SBP) and diastolic blood pressure (DBP) in adults.
Methods: Relevant studies published up to July 2019 were searched through PubMed/Medline, Scopus, ISI Web of Science, Embase and Google Scholar. All randomized clinical trials investigating the impact of oral cinnamon supplementation on any of the blood pressure parameters including SBP or/and DBP were included.
Results: Out of 469 citations, 9 trials that enrolled 641 subjects were included. Cinnamon supplementation resulted in significant reduction in SBP (Weighted Mean Differences (WMD): −6.23 mmHg, 95% CI: −10.69 to −1 …
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SM Mousavi, E Karimi, M Hajishafiee, A Milajerdi… - Critical Reviews in Food Science and Nutrition, 2020