Assessment of sensory and microbiological quality of five marketed fish species at Dhaka city in Bangladesh
作者
S. Islam, T., Mia, M.R., Rahman, M.A., Folorunso, E.A., Kabiraz, M.P., Masuda, M.A., Das, N.C. and, *Bhowmik
发表日期
2021
期刊
Food Research
卷号
5
期号
4
页码范围
86 - 92
出版商
Rynnye Lyan Resources