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Salinization is one of the greatest threats in agriculture field limiting the growth and productivity of crops. Soil salinization directly affects the physiological, biochemical, and molecular functions of plants. The Plants adopt various tolerance mechanisms to combat salinity stress by involving complex physiological traits, metabolic pathways, and molecular or gene networks. Various techniques have been used to improve plant growth and productivity through genetic approach, genetic engineering and plant breeding. However, economic feasibility and ease of application can create a huge scope for priming techniques as a “stress reliever” in agricultural crop production. Seed priming is a simple, low-cost technique that enhances germination and seedling establishment by activating various physiological and metabolic processes. Priming regulates molecular mechanisms through increased expression of various stress …