作者
Elena Dozio, Nicola Di Gaetano, Peter Findeisen, Massimiliano Marco Corsi Romanelli
发表日期
2017/3
来源
Endocrine
卷号
55
页码范围
682-690
出版商
Springer US
简介
This review summarizes current knowledge about glycated albumin. We review the changes induced by glycation on the properties of albumin, the pathological implications of high glycated albumin levels, glycated albumin quantification methods, and the use of glycated albumin as a complementary biomarker for diabetes mellitus diagnosis and monitoring and for dealing with long-term complications. The advantages and limits of this biomarker in different clinical settings are also discussed.
学术搜索中的文章
E Dozio, N Di Gaetano, P Findeisen… - Endocrine, 2017