作者
Wafi Attaallah, Ayşe Mine Yılmaz, Nusret Erdoğan, A Suha Yalçın, A Özdemir Aktan
发表日期
2012/10/1
期刊
Pathology and Oncology Research
卷号
18
期号
4
页码范围
817-822
出版商
Springer Netherlands
简介
Recent studies have shown that whey protein has many useful effects including its anti-cancer effect. In this study we have compared the protective effect of dietary whey protein with whey protein hydrolyzate against azoxymethane and dextran sodium sulfate induced colon cancer in rats. We used a rat model of the colon cancer induced by administration of azoxymethane followed by repeated dextran sodium sulfate ingestion which causes multiple tumor development. Colon tissues were analyzed histologically in addition to biochemical analyses performed by measuring lipid peroxidation, protein oxidation and glutathione levels in both of colon and liver tissues of rats after sacrification. Macroscopic and microscopic tumors were identified in all groups that received azoxymethane followed by repeated dextran sodium sulfate. Group fed with whey protein hydrolyzate showed significantly less macroscopic …
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