作者
Lorenzo M Donini, Luca Busetto, Juergen M Bauer, Stephan Bischoff, Yves Boirie, Tommy Cederholm, Alfonso J Cruz-Jentoft, Dror Dicker, Gema Frühbeck, Andrea Giustina, Maria Cristina Gonzalez, Ho-Seong Han, Steven B Heymsfield, Takashi Higashiguchi, Alessandro Laviano, Andrea Lenzi, Edda Parrinello, Eleonora Poggiogalle, Carla M Prado, Javier Salvador Rodriguez, Yves Rolland, Ferruccio Santini, Mario Siervo, Francesco Tecilazich, Roberto Vettor, Jianchun Yu, Mauro Zamboni, Rocco Barazzoni
发表日期
2020/8/1
来源
Clinical Nutrition
卷号
39
期号
8
页码范围
2368-2388
出版商
Churchill Livingstone
简介
Background
Sarcopenic obesity is a clinical and functional condition characterized by the coexistence of excess fat mass and sarcopenia. Currently, different definitions of sarcopenic obesity exist and its diagnostic criteria and cut-offs are not universally established. Therefore, the prevalence and sensitivity of this condition for any disease risk prediction is affected significantly.
Aim
This work was conducted under the auspices of the European Society for Clinical Nutrition and Metabolism (ESPEN) and the European Association for the Study of Obesity (EASO). An international expert panel performed a systematic review as an initial step to analyze and summarize the available scientific literature on the definitions and the diagnostic criteria for sarcopenic obesity proposed and/or applied in human studies to date.
Methods
The present systematic review was performed according to the Preferred Reporting Items for …
引用总数
学术搜索中的文章