作者
Yoon Seong Lee, Namki Hong, Joseph Nathanael Witanto, Ye Ra Choi, Junghoan Park, Pierre Decazes, Florian Eude, Chang Oh Kim, Hyeon Chang Kim, Jin Mo Goo, Yumie Rhee, Soon Ho Yoon
发表日期
2021/8/1
期刊
Clinical Nutrition
卷号
40
期号
8
页码范围
5038-5046
出版商
Churchill Livingstone
简介
Background & aims
Body composition analysis on CT images is a valuable tool for sarcopenia assessment. We aimed to develop and validate a deep neural network applicable to whole-body CT images of PET-CT scan for the automatic volumetric segmentation of body composition.
Methods
For model development, one hundred whole-body or torso 18F-fluorodeoxyglucose PET–CT scans of 100 patients were retrospectively included. Two radiologists semi-automatically labeled the following seven body components in every CT image slice, providing a total of 46,967 image slices from the 100 scans for training the 3D U-Net (training, 39,268 slices; tuning, 3116 slices; internal validation, 4583 slices): skin, bone, muscle, abdominal visceral fat, subcutaneous fat, internal organs with vessels, and central nervous system. The segmentation accuracy was assessed using reference masks from three external datasets: two …
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