作者
Simon Egli, François Ayer, Martina Peter, Britta Eilmann, Andreas Rigling
发表日期
2010/7/1
期刊
Annals of Forest Science
卷号
67
期号
5
页码范围
509
出版商
EDP Sciences
简介
• Most of the edible forest mushrooms are mycorrhizal and depend on carbohydrates produced by the associated trees. Fruiting patterns of these fungi are not yet fully understood since climatic factors alone do not completely explain mushroom occurrence.
学术搜索中的文章
S Egli, F Ayer, M Peter, B Eilmann, A Rigling - Annals of Forest Science, 2010