作者
Serawit Deyno, Kassahun Eneyew, Sisay Seyfe, Naasson Tuyiringire, Emanuel L Peter, Rekik Ashebir Muluye, Casim Umba Tolo, Patrick Engeu Ogwang
发表日期
2019/10/1
来源
diabetes research and clinical practice
卷号
156
页码范围
107815
出版商
Elsevier
简介
Introduction
Cinnamon has been used as a dietary component and in the management of diabetes mellitus. This study systematically reviewed and synthesized evidence on the efficacy of cinnamon for the treatment of type 2 diabetes mellitus (T2DM) and pre-diabetes patients.
Methods
Databases of Web of Sciences, the Cochrane library, PubMed, CINAHL and SCOPUS were searched. Stata version 13 (College Station, Texas 77845 USA) and RevMan var. 5.3 software were used for meta-analysis. Heterogeneity was assessed using Chi-square and I2 tests.
Results
Sixteen randomized controlled studies were included in the meta-analysis. Cinnamon significantly reduced fasting blood glucose (FBG) and homeostatic model assessment for insulin resistance (HOMA-IR) level compared to placebo with weighted mean difference (WMD) of −0.545 (95% CI: −0.910, −0.18) mmol/L, I2 = 83.6% and −0.714(−1.388, −0.04 …
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S Deyno, K Eneyew, S Seyfe, N Tuyiringire, EL Peter… - diabetes research and clinical practice, 2019