作者
Steven D Rowland, Kristina Zumstein, Hokuto Nakayama, Zizhang Cheng, Amber M Flores, Daniel H Chitwood, Julin N Maloof, Neelima R Sinha
发表日期
2020/5
期刊
New Phytologist
卷号
226
期号
3
页码范围
851-865
简介
  • Commercial tomato (Solanum lycopersicum) is one of the most widely grown vegetable crops worldwide. Heirloom tomatoes retain extensive genetic diversity and a considerable range of fruit quality and leaf morphological traits.
  • Here the role of leaf morphology was investigated for its impact on fruit quality. Heirloom cultivars were grown in field conditions, and BRIX by yield (BY) and other traits were measured over a 14‐wk period. The complex relationships among these morphological and physiological traits were evaluated using partial least‐squares path modeling, and a consensus model was developed.
  • Photosynthesis contributed strongly to vegetative biomass and sugar content of fruits but had a negative impact on yield. Conversely leaf shape, specifically rounder leaves, had a strong positive impact on both fruit sugar content and yield. Cultivars such as Stupice and Glacier, with very round leaves, had …
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