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Physiological effects of irrigation frequency, at the same irrigation volume, have received little attention but might determine crop yield and water use efficiency. Potted plants of two species, tomato and basil, received two irrigation treatments that both supplied the same irrigation volume (75% of that received by a well-watered treatment—WW), but either frequently (once or twice per day-FDI) or infrequently (every three days-IDI). Stem diameter variations, whole-plant gas exchange, root and leaf water potential, and foliar hormones were monitored for 11 days after applying the treatments, and whole-plant biomass accumulation determined at the end of that period. Treatments showed temporal and spatial differences in soil moisture, with FDI resulting in a wet upper layer and dry lower layer. In both species, water stress integral in IDI was three-fold higher than in FDI, and gas exchange lower than FDI plants. Despite …