作者
Jon Entine, Maria Sueli S Felipe, Jan-Hendrik Groenewald, Drew L Kershen, Martin Lema, Alan McHughen, Alexandre Lima Nepomuceno, Ryo Ohsawa, Reynante L Ordonio, Wayne A Parrott, Hector Quemada, Carl Ramage, Inez Slamet-Loedin, Stuart J Smyth, Diane Wray-Cahen
发表日期
2021/8
来源
Transgenic Research
卷号
30
期号
4
页码范围
551-584
出版商
Springer International Publishing
简介
Genome editing in agriculture and food is leading to new, improved crops and other products. Depending on the regulatory approach taken in each country or region, commercialization of these crops and products may or may not require approval from the respective regulatory authorities. This paper describes the regulatory landscape governing genome edited agriculture and food products in a selection of countries and regions.
学术搜索中的文章
J Entine, MSS Felipe, JH Groenewald, DL Kershen… - Transgenic Research, 2021