作者
Gowtham Subramanian, Deepankumar Shanmugamprema, Ramya Subramani, Karthi Muthuswamy, Vinithra Ponnusamy, Kalpana Tankay, Thirunavukkarasu Velusamy, Vasanth Krishnan, Selvakumar Subramaniam
发表日期
2021/5
期刊
Molecular Nutrition & Food Research
卷号
65
期号
10
页码范围
2001224
简介
Occurrence of obesity and its associated metabolic disorders continues to escalate. The present study evaluates the antiobesity effects of ethanolic fruit extract of Terminalia chebula (EETC) on high fat diet induced obese mice. The bioactive compounds present in the EETC is evaluated by Fouriertransform infrared (FTIR), Gas chromatographymass spectrometry (GCMS), and Liquid chromatographymass spectrometry (LCMS) analysis. The effects of EETC on energy intake, glucose tolerance, and various biochemical parameters were analyzed using laboratory mice. Relative gene expression of Fatty acid synthase (FAS), Peroxisome proliferatoractivated receptors α (PPARα), Carnitine palmitoyltransferase1 (CPT1), Tumor necrosis factor alpha (TNF螃) as well as Interleukin 6 (IL6) were analyzed in liver and adipose tissues. The findings reveal the hypolipidemic and antiobesity potential of EETC on …
引用总数
20212022202320242793
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