作者
Mohamed S Sheteiwy, Hongbo Shao, Weicong Qi, Paul Daly, Anket Sharma, Hiba Shaghaleh, Yousef Alhaj Hamoud, Mohamed A El‐Esawi, Ronghui Pan, Qun Wan, Haiying Lu
发表日期
2021/3/30
期刊
Journal of the Science of Food and Agriculture
卷号
101
期号
5
页码范围
2027-2041
出版商
John Wiley & Sons, Ltd.
简介
BACKGROUND
Jasmonic acid (JA) is an important molecule that has a regulatory effect on many physiological processes in plant growth and development under abiotic stress. This study investigated the effect of 60 μmol L−1 of JA in seed priming (P) at 15 °C in darkness for 24 h, foliar application (F), and/or their combination effect (P + F) on two soybean cultivars – ‘Nannong 99‑6’ (salt tolerant) and ‘Lee 68’ (salt sensitive) – under salinity stress (100 mmol L−1 sodium chloride (NaCl)).
RESULTS
Salinity stress reduced seedling growth and biomass compared with that in the control condition. Priming and foliar application with JA and/or their combination significantly improved water potential, osmotic potential, water use efficiency, and relative water content of both cultivars under salinity stress. Similarly, seed priming with JA, foliar application of JA, and/or their combination significantly improved the …
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