作者
Qi Feng, Zuyao Yang, Margaret May, Kelvin K Tsoi, Suzanne Ingle, Eric K Lee, Samuel Y Wong, Jean H Kim
发表日期
2021/11/29
期刊
Nutrition, Metabolism and Cardiovascular Diseases
卷号
31
期号
12
页码范围
3335-3344
出版商
Elsevier
简介
Background and aims
Recent research demonstrated that obesity and high dietary sodium intake, the two established risk factors for hypertension, were associated with each other. The objective was to investigate the potential indirect effect of sodium intake on blood pressure via body mass index (BMI).
Methods and results
Using ten years data from US NHANES (2007–2016), the study included adult participants (>20 years old) who were not taking antihypertensive medications and without baseline diseases (n = 12,262). BMI was modelled as the mediator of sodium intake on systolic and diastolic blood pressure, adjusted for age, sex, socioeconomic status, smoking, drinking, physical activity, calorie intake, fluid intake and potassium intake. Mediation analysis was performed to evaluate total effect, direct effect and indirect effect via BMI. Subgroup analyses based on three age subgroups (20–40, 41–60 and ≥61 …
引用总数
学术搜索中的文章