作者
Arumugam Sathivel, Hanumantha Rao Balaji Raghavendran, Periasamy Srinivasan, Thiruvengadam Devaki
发表日期
2008/10/31
期刊
Food and Chemical Toxicology
卷号
46
期号
10
页码范围
3262-3267
出版商
Pergamon
简介
To find whether pretreatment of Ulva lactuca polysaccharide (ULP) extract could be effective against d-Galactosamine (500mg/kg body weight, i.p.) induced anomaly in rat. Serum total cholesterol (TC), triglycerides (TG), free fatty acid (FFA), phospholipids (PL), high density lipoprotein (HDL), low density lipoprotein (LDL), very low density lipoprotein (VLDL), tissue lipoperoxides (LPO), hepatic protein thiols, non-enzymatic anti-oxidants glutathione (GSH) and vitamins (E and C) were examined using spectrophotometer. The ultra structural changes of liver during d-Galactosamine and protection offered by ULP were examined by electron microscopy. Seaweed histology and chemical composition of polysaccharides in seaweed were examined. Alcian blue staining showed the presence of sulphated polysaccharide with total sugar (65.4%), sulphate (17.4%), and uronic acid (17.2%) content. d-Galactosamine …
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