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Ground-based ambient air monitoring was conducted to assess the contribution of crop residue burning of wheat (Triticum aestivum) and rice (Oriza sativa) at different locations in three districts (Kaithal, Kurukshetra, and Karnal) of the agricultural state of Haryana in India for two successive years (2016 and 2017). The Air Quality Index (AQI) and concentration of primary pollutants (SO_x, NO_x, and PM_2.5) were determined in rice and wheat crop season, for burning and non-burning periods. During crop residue burning periods, concentrations of SO_x, NO_x, and PM_2.5 were exceeded the NAAQS values by 78%, 71%, and 53%, respectively. A significant increase in SO_x (4.5 times), NO_x (3.8 times), and PM_2.5 concentration (3.5 times) was observed in stubble burning periods as compared to pre-burning (p < 0.05). A positive and significant correlation among the three pollutant concentrations was observed (p < …