作者
Jessica Castonguay, Dale Kunkel, Paul Wright, Caroline Duff
发表日期
2013/11/1
期刊
Journal of Nutrition Education and Behavior
卷号
45
期号
6
页码范围
571-577
出版商
Elsevier
简介
Objective
To determine the nutritional quality of foods advertised with familiar children's characters and health-related messages.
Design
Children's programming aired on the most popular broadcast and cable channels during 2011 was sampled to form a composite weekday and weekend day. All food advertisements (ads) included in this programming were content analyzed.
Participants
Five hundred seventy-seven food ads.
Variables Measured
Familiar characters promoting products were either trade or licensed characters. A product's nutritional quality was determined using the United States Department of Health and Human Services' categorizations, based on the frequency foods should be consumed. Health cues were present when a food was claimed to be healthy, physical activity was depicted, or the product was associated with fruit.
Analysis
Frequencies and chi square analyses were conducted; P < .05 …
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学术搜索中的文章
J Castonguay, D Kunkel, P Wright, C Duff - Journal of Nutrition Education and Behavior, 2013