Clinical evaluation of glutathione concentrations after consumption of milk containing different subtypes of β-casein: results from a randomized, cross-over clinical trial
作者
Jiayi Ni and Malav Trivedi Richard Deth, Andrew Clarke
发表日期
2016/9/29
期刊
Nutrition Journal
卷号
15
期号
82
出版商
BioMed Central http://nutritionj.biomedcentral.com/articles/10.1186/s12937-016-0201-x
学术搜索中的文章
R Deth, A Clarke, J Ni, M Trivedi - Nutrition journal, 2015