作者
Jacqui Webster, Joseph Alvin Santos, Martyna Hogendorf, Kathy Trieu, Emalie Rosewarne, Briar McKenzie, Lorena Allemandi, Batsaikhan Enkhtungalag, Ha Thi Phuong Do, Pamela Naidoo, Clare Farrand, Temo Waqanivalu, Laura Cobb, Kent Buse, Rebecca Dodd
发表日期
2022/3
期刊
Public Health Nutrition
卷号
25
期号
3
页码范围
805-816
出版商
Cambridge University Press
简介
Objective
To understand the factors influencing the implementation of salt reduction interventions in low- and middle-income countries (LMIC).
Design
Retrospective policy analysis based on desk reviews of existing reports and semi-structured stakeholder interviews in four countries, using Walt and Gilson’s ‘Health Policy Triangle’ to assess the role of context, content, process and actors on the implementation of salt policy.
Setting
Argentina, Mongolia, South Africa and Vietnam.
Participants
Representatives from government, non-government, health, research and food industry organisations with the potential to influence salt reduction programmes.
Results
Global targets and regional consultations were viewed as important drivers of salt reduction interventions in Mongolia and Vietnam in contrast to local research and advocacy, and support from international experts, in Argentina and South Africa. All countries had …
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J Webster, JA Santos, M Hogendorf, K Trieu… - Public Health Nutrition, 2022