作者
Veronica Lopez-Teros, Luis Quihui-Cota, Rosa O Méndez-Estrada, Maria I Grijalva-Haro, Julián Esparza-Romero, Mauro E Valencia, Michael H Green, Guangwen Tang, Bertha I Pacheco-Moreno, Orlando Tortoledo-Ortiz, Humberto Astiazaran-Garcia
发表日期
2013/2/1
期刊
The Journal of nutrition
卷号
143
期号
2
页码范围
221-226
出版商
Elsevier
简介
Vitamin A (VA) deficiency (VAD) continues to be a major nutritional problem in developing countries, including Central America. In Mexico, milk is a well-accepted vehicle for the administration of micronutrients, including VA, to preschoolers. Thus, we conducted a randomized, controlled, clinical trial to investigate the efficacy of daily consumption of 250 mL of VA-fortified milk (which provided 196 retinol equivalents/d) for 3 mo on VA stores in mildly to moderately VAD (serum retinol concentration 0.35–0.7 μmol/L) preschoolers who were not enrolled in a food assistance program. Twenty-seven mildly to moderately VAD children were randomly assigned based on screening measurements to either the intervention (n = 14) or control group (n = 13) (children in the control group did not receive placebo). All children in the control group and 79% (n = 11) of the children in the intervention group completed the study. The …
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