作者
Anna Bach-Faig, Elliot M Berry, Denis Lairon, Joan Reguant, Antonia Trichopoulou, Sandro Dernini, F Xavier Medina, Maurizio Battino, Rekia Belahsen, Gemma Miranda, Lluís Serra-Majem
发表日期
2011/12
来源
Public health nutrition
卷号
14
期号
12A
页码范围
2274-2284
出版商
Cambridge University Press
简介
ObjectiveTo present the Mediterranean diet (MD) pyramid: a lifestyle for today.DesignA new graphic representation has been conceived as a simplified main frame to be adapted to the different nutritional and socio-economic contexts of the Mediterranean region. This review gathers updated recommendations considering the lifestyle, dietary, sociocultural, environmental and health challenges that the current Mediterranean populations are facing.Setting and SubjectsMediterranean region and its populations.ResultsMany innovations have arisen since previous graphical representations of the MD. First, the concept of composition of the ‘main meals’ is introduced to reinforce the plant-based core of the dietary pattern. Second, frugality and moderation is emphasised because of the major public health challenge of obesity. Third, qualitative cultural and lifestyle elements are taken into account, such as conviviality …
引用总数
2012201320142015201620172018201920202021202220232024235794125133169186211229253283238109
学术搜索中的文章
A Bach-Faig, EM Berry, D Lairon, J Reguant… - Public health nutrition, 2011