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Nik Shahman Nik Ahmad Ariff
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Effect of fish meal substitution with fermented soy pulp on growth performance, digestive enzyme, amino acid profile, and immune-related gene expression of African catfish …
ZA Kari, MA Kabir, MAO Dawood, MKAA Razab, NSNA Ariff, T Sarkar, ...
Aquaculture 546, 737418, 2022
1052022
The possibility of replacing fish meal with fermented soy pulp on the growth performance, blood biochemistry, liver, and intestinal morphology of African catfish (Clarias …
ZA Kari, MA Kabir, K Mat, ND Rusli, MKAA Razab, NSNA Ariff, HA Edinur, ...
Aquaculture Reports 21, 100815, 2021
802021
Conversations Around Design Sketches: Use of communication channels for sharing mental models during concept generation
NSNA Ariff, P Badke-Schaub, O Eris
Design and Technology Education: an International Journal 17 (3), 2012
23*2012
Recent advances, challenges, opportunities, product development and sustainability of main agricultural wastes for the aquaculture feed industry–a review
ZA Kari, SAM Sukri, ND Rusli, K Mat, MB Mahmud, NNA Zakaria, W Wee, ...
Annals of Animal Science 23 (1), 25-38, 2023
182023
Palm date meal as a non-traditional ingredient for feeding aquatic animals: a review
ZA Kari, KW Goh, HA Edinur, K Mat, HNM Khalid, ND Rusli, SAM Sukri, ...
Aquaculture Reports 25, 101233, 2022
142022
Bioactivity and Pharmacological Potential of Date Palm (Phoenix dactylifera L.) Against Pandemic COVID-19: a Comprehensive Review
MR Ahmad Mohd Zain, Z Abdul Kari, MAO Dawood, NS Nik Ahmad Ariff, ...
Applied biochemistry and biotechnology 194 (10), 4587-4624, 2022
132022
A FRAMEWORK FOR REACHING COMMON UNDERSTANDING DURING SKETCHING IN DESIGN TEAMS
P Badke-Schaub, O Eris, SSS Suib
Proceedings of the 12th International Design Conference DESIGN 2012, 1525-1534, 2012
8*2012
How Designers Express Agreement
N Ariff, O Eris, P Badke-Schaub
5th IASDR Conference, 1-10, 2013
52013
Aquatic weeds as functional ingredients for aquaculture feed industry: recent advances, challenges, opportunities, new product development (NPD) and sustainability
MA Kabir, SK Nandi, AY Suma, NSNA Ariff
Agriculture Reports 2 (2), 1-16, 2023
32023
A systematic literature review on the development of traditional regional food packaging as regional identity
AF Hidayanto, B Hamat, NSBNA Ariff
3rd Borobudur International Symposium on Humanities and Social Science 2021 …, 2022
22022
Exploring the role of sketching on shared understanding in design
NS bin Nik Ahmad Ariff
Doctoral dissertation, Delft University of Technology, 2020
22020
Visual Identification of Local Heritage Food Packaging: A Case Study of the Development of Gabin Biscuit Packaging Design in Samarinda
AF Hidayanto, B Hamat, NSNA Ariff
International Journal of Business and Technology Management 5 (S4), 211-221, 2023
12023
How Designers Express Agreement: The role of multimodal communication in communicating agreement and reaching shared understanding during conceptual design
NS Nik Ahmad Ariff, O Eris, PG Badke-Schaub
IASDR 2013: Proceedings of the 5th International Congress of International …, 2013
12013
DOES SKETCHING stand alone as a communication tool during CONCEPT GENERATION in DESIGN teams?
NSNA Ariff, P Badke-Schaub, O Eris
DRS Bangkok Chulalongkorn University, 2012
12012
Industrial design sketching for concept generation
N Ariff, P Badke-Schaub
4th World Conference on Design Research, Delft, Netherlands, 2011
12011
EMPOWERING MANUAL HANDLERS: A COMPREHENSIVE ERGONOMIC AWARENESS TRAINING PROGRAM IN PLASTIC MANUFACTURING KULAI, JOHORE
AD Omar, NSN Ariff, MS Khalid, NADM Yusof, PASM Jamil, K Karuppiah
INTERNATIONAL JOURNAL OF INNOVATION AND INDUSTRIAL REVOLUTION (IJIREV) 6 (17), 2024
2024
Local Identity in Traditional food Packaging As Regional Identity.(Case Study: Gabin Biscuit Packaging in Samarinda)
AF Hidayanto, B Hamat, NSBNA Ariff
Journal of Law and Sustainable Development 12 (1), e2404-e2404, 2024
2024
Automotive Design Sketching in Teams: A Systematic Review
MFA Rahim, NSNA Ariff, NADM Yusof, P Badke-Schaub
Journal of Visual Art and Design 16 (1), 4-22, 2024
2024
Study of Visual Elements of Traditional Food Packaging Designs Typical of Heritage as Regional Identity
AF Hidayanto, N Samarinda, B Hamat
International Conference on Applied Science and Technology on Social Science …, 2022
2022
Exploring the role of sketching on shared understanding in design
NSNA Ariff
2020
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