Mahfuz Elmastas

Mahfuz Elmastas

University of Health Sciences
在 sbu.edu.tr 的电子邮件经过验证
被引用次数：8932
Biochemistry Antioxidant Compounds Phytotherapy Biyokimya Fitoterapi
D.Nedra Karunaratne

D.Nedra Karunaratne

Professor of Chemistry, University of Peradeniya, Sri Lanka
在 pdn.ac.lk 的电子邮件经过验证
被引用次数：3020
peptides carbohydrates antioxidant compounds drug delivery
Mina Homayoonfal

Mina Homayoonfal

Kashan University of Medical Science, Nutrition Department
在 ut.ac.ir 的电子邮件经过验证
被引用次数：326
Food Engineering Food Process Modelling Encapsulation Controlled Release Antioxidant Compounds
Diana E. Leyva-Daniel

Diana E. Leyva-Daniel

ENCB-IPN
在 ipn.mx 的电子邮件经过验证
被引用次数：236
Food engineering microfuidization spray drying antioxidant compounds
Ljubica Ivanović

Ljubica Ivanović

PhD student researcher at BIO-ICT Center of excellence in Montenegro
在 cg.yu 的电子邮件经过验证
被引用次数：77
Biochemistry Antioxidant compounds Immunology Cancer research
Mutasem Razem

Mutasem Razem

PhD Candidate at Free University of Bozen-Bolzano
在 natec.unibz.it 的电子邮件经过验证
被引用次数：24
Antioxidant compounds polyphenols cereals food chemistry