Bjørge Westereng

Bjørge Westereng

Norwegian university of life sciences
在 nmbu.no 的电子邮件经过验证
被引用次数：7907
Carbohydrates Biochemistry Exopolysaccharides LPMOs Prebiotics
Juan E. González

Juan E. González

Professor of Molecular Biology, University of Texas at Dallas
在 utdallas.edu 的电子邮件经过验证
被引用次数：5831
Quorum Sensing Nitrogen Fixation Exopolysaccharides Bacterial Communication
Saravanan Periasamy

Saravanan Periasamy

Centre of Excellence in Biofilms, Associate Professor, Rajalakshmi Engineering College
在 rajalakshmi.edu.in 的电子邮件经过验证
被引用次数：4048
Oral Multispecies biofilms Exopolysaccharides Marine biofilms
pradip behare

pradip behare

National Dairy Research Institute
在 ndri.res.in 的电子邮件经过验证
被引用次数：3444
Lactic acid bacteria exopolysaccharides proteomics of LAB probiotics functional foods
C Nichols, C Mancuso, Carol Mancuso Nichols, CAM Nichols, C A Mancuso Nichols

C Nichols, C Mancuso, Carol Mancuso Nichols, CAM Nichols, CA Mancuso Nichols

Research Scientist, CSIRO
在 csiro.au 的电子邮件经过验证
被引用次数：3075
microbiology Antarctica exopolysaccharides ether lipids microbial ecology
G. Sathiyanarayanan

G. Sathiyanarayanan

Senior Research Fellow
在 southwales.ac.uk 的电子邮件经过验证
被引用次数：1722
Microbiology Fermentation Antibiotics Biopolymers Exopolysaccharides
Aparna Banerjee

Aparna Banerjee

Instituto de Ciencias Aplicadas, Facultad de Ingeniería, Universidad Autónoma de Chile
在 uautonoma.cl 的电子邮件经过验证
被引用次数：1642
Microbiology Conservation Extremophiles Exopolysaccharides Bioinformatics
Masoud Hamidi

Masoud Hamidi

University of Louisville, School of Dentistry
在 louisville.edu 的电子邮件经过验证
被引用次数：1022
Microbial biotechnology Exopolysaccharides Lipopolysaccharides Host–pathogen interaction
Asmita Gupta

Asmita Gupta

Daulat Ram College, University of Delhi
在 dr.du.ac.in 的电子邮件经过验证
被引用次数：829
wastewater treatment bacteria biohydrogen exopolysaccharides polyhydroxy alkanoates
Arpit Shukla

Arpit Shukla

Institute of Advanced Research
在 iar.ac.in 的电子邮件经过验证
被引用次数：740
Nuclear Microbiology Biopolymers Bioremediation Quorum Sensing Exopolysaccharides
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