Mohamed Fawzy Ramadan Hassanien

Mohamed Fawzy Ramadan Hassanien

Professor of Food Chemistry and Biochemistry, Umm Al-Qura University
在 uqu.edu.sa 的电子邮件经过验证
被引用次数：14565
Nutrition Food Chemistry Biochemistry Lipid Science and Technology Food safety
Tong (Toni) Wang

Tong (Toni) Wang

Professor of Food Science, University of Tennessee
在 utk.edu 的电子邮件经过验证
被引用次数：7845
Lipid Science and Technology
Gülcan Özkan

Gülcan Özkan

Professor Doctor of Food Engineering Department, Süleyman Demirel University
在 sdu.edu.tr 的电子邮件经过验证
被引用次数：6322
Lipid science and technology Bioactive Compounds Functional Foods Extraction Optimization
Dr Rajni chopra

Dr Rajni chopra

Pofessor, NIFTEM Kundli
在 niftem.ac.in 的电子邮件经过验证
被引用次数：675
Lipid Science and Technology Functional Foods and Nutraceuticals Food packaging
Utkarsh Shah

Utkarsh Shah

Sr. Scientist, Food Research and Technology
在 hersheys.com 的电子邮件经过验证
被引用次数：107
Lipid Science and Technology