Masoud Rezaei

Masoud Rezaei

Professor of Seafood Processing, Tarbiat Modares University
在 modares.ac.ir 的电子邮件经过验证
被引用次数:13389
Niranjan Rajapakse

Niranjan Rajapakse

Department of Food Science & Technology, Faculty of Agriculture, University of Peradeniya …
在 agri.pdn.ac.lk 的电子邮件经过验证
被引用次数:7051
Nuray Erkan

Nuray Erkan

Istanbul University, Faculty of Aqautic Sciences, Department of Fisheries and Seafood …
在 istanbul.edu.tr 的电子邮件经过验证
被引用次数:4542
Ioannis S. Boziaris

Ioannis S. Boziaris

Professor, School of Agricultural Sciences, University of Thessaly, Greece
在 uth.gr 的电子邮件经过验证
被引用次数:3888
Mehdi Nikoo

Mehdi Nikoo

Urmia University
在 urmia.ac.ir 的电子邮件经过验证
被引用次数:2805
marzieh moosavi-nasab

marzieh moosavi-nasab

Professor of Food Science and Technology
在 mail.mcgill.ca 的电子邮件经过验证
被引用次数:2539
Taiwo O Akanbi (PhD)

Taiwo O Akanbi (PhD)

Senior Lecturer in Food Science and Human Nutrition, The University of Newcastle Australia
在 newcastle.edu.au 的电子邮件经过验证
被引用次数:2054
Jae-Young Oh

Jae-Young Oh

Food Safety and Processing Research Division, National Institute of Fisheries Science
被引用次数:1694
Prof.Dr. M. Tolga Dincer

Prof.Dr. M. Tolga Dincer

Ege University
在 ege.edu.tr 的电子邮件经过验证
被引用次数:1619
Dr. Md. Sazedul Hoque

Dr. Md. Sazedul Hoque

Professor, Department of Fisheries Technology, Patuakhali Science and Technology
在 pstu.ac.bd 的电子邮件经过验证
被引用次数:1540
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