Ryo Matsushima

Ryo Matsushima

Institute of Plant Science and Resources Okayama University
在 rib.okayama-u.ac.jp 的电子邮件经过验证
被引用次数：3085
Plant cell biology starch technology
Nandan Sit

Nandan Sit

Professor, Department of Food Engineering and Technology, Tezpur University
在 tezu.ernet.in 的电子邮件经过验证
被引用次数：2061
Bioprocess Engineering Food Processing Starch Technology Waste Utilization
Prisana Suwannaporn

Prisana Suwannaporn

Associate professor of Food Science and Technology, Kasetsart University
在 ku.th 的电子邮件经过验证
被引用次数：1502
Starch technology Health food
Assist. Prof. Dr. Piyada Achayuthakan

Assist. Prof. Dr. Piyada Achayuthakan

Biotechnology Program, Suan Sunandha Rajabhat University
在 ssru.ac.th 的电子邮件经过验证
被引用次数：795
Starch Technology
Nida El Husna .

Nida El Husna .

Agricultural Product Technology Departement, Syiah Kuala University
在 unsyiah.ac.id 的电子邮件经过验证
被引用次数：502
Antioksidant Starch Technology
Beni Hidayat

Beni Hidayat

Teknologi Pangan, Teknologi Rekayasa Kimia Industri, Politeknik Negeri Lampung
在 polinela.ac.id 的电子邮件经过验证
被引用次数：341
Rekayasa Proses Pangan Food Process Engineering Starch Technology
Nani Ratnaningsih

Nani Ratnaningsih

Senior lecturer of food science
在 uny.ac.id 的电子邮件经过验证
被引用次数：309
Food science functional foods starch technology
Rakesh Kumar Gupta

Rakesh Kumar Gupta

Research Scholar (PhD), Agricultural and Food Engineering Department, IIT Kharagpur …
在 kgpian.iitkgp.ac.in 的电子邮件经过验证
被引用次数：182
Food Packaging Starch Technology Betel leaf Technology Waste Management Essential oil
Sureeporn Boonna (สุรีย์พร บุญนา)

Sureeporn Boonna (สุรีย์พร บุญนา)

Rajamangala University of Technology Tawan-ok, Chanthaburi Campus, Thailand
在 rmutto.ac.th 的电子邮件经过验证
被引用次数：75
starch technology food processing product and development food carbohydrate fruit and vegetable product
Ararsa Tessema

Ararsa Tessema

Arba Minch University
在 amu.edu.et 的电子邮件经过验证
被引用次数：41
Food Engineering Food Science &Technology Food Product Development Edible film Starch Technology