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Renata Vardanega
Renata Vardanega
Doutorado em Engenharia de Alimentos, Universidade Estadual de Campinas
在 fea.unicamp.br 的电子邮件经过验证
标题
引用次数
引用次数
年份
Isolation and screening of lipase-producing fungi with hydrolytic activity
N Griebeler, AE Polloni, D Remonatto, F Arbter, R Vardanega, JL Cechet, ...
Food and Bioprocess Technology 4, 578-586, 2011
1492011
Lipase production by solid fermentation of soybean meal with different supplements
E Rigo, JL Ninow, M Di Luccio, JV Oliveira, AE Polloni, D Remonatto, ...
LWT-Food Science and Technology 43 (7), 1132-1137, 2010
1242010
Intensification of bioactive compounds extraction from medicinal plants using ultrasonic irradiation
R Vardanega, DT Santos, MAA Meireles
Pharmacognosy reviews 8 (16), 88, 2014
1082014
Adding value to agri-food residues by means of supercritical technology
R Vardanega, JM Prado, MAA Meireles
The Journal of Supercritical Fluids 96, 217-227, 2015
732015
Partial characterization of lipases produced by a newly isolated Penicillium sp. in solid state and submerged fermentation: A comparative study
E Wolski, E Menusi, D Remonatto, R Vardanega, F Arbter, E Rigo, ...
LWT-Food Science and Technology 42 (9), 1557-1560, 2009
562009
Obtaining prebiotic carbohydrates and beta-ecdysone from Brazilian ginseng by subcritical water extraction
R Vardanega, PIN Carvalho, DT Santos, MAA Meireles
Innovative food science & emerging technologies 42, 73-82, 2017
492017
Supercritical fluid extraction of chañar (Geoffroea decorticans) almond oil: Global yield, kinetics and oil characterization
F Salinas, R Vardanega, C Espinosa-Álvarez, D Jimenez, WB Munoz, ...
The Journal of Supercritical Fluids 161, 104824, 2020
472020
Conventional extraction
JM Prado, R Vardanega, ICN Debien, MAA Meireles, LN Gerschenson, ...
Food waste recovery, 109-127, 2021
452021
Biorefinery of turmeric (Curcuma longa L.) using non-thermal and clean emerging technologies: an update on the curcumin recovery step
MIL Neves, MM Strieder, R Vardanega, EK Silva, MAA Meireles
RSC advances 10 (1), 112-121, 2020
412020
Extraction of natural blue colorant from Genipa americana L. using green technologies: Techno-economic evaluation
G Náthia-Neves, R Vardanega, MAA Meireles
Food and bioproducts processing 114, 132-143, 2019
402019
Techno-economic evaluation of artemisinin extraction from Artemisia annua L. using supercritical carbon dioxide
MFF Rodrigues, IMO Sousa, R Vardanega, GC Nogueira, MAA Meireles, ...
Industrial crops and products 132, 336-343, 2019
392019
Selective extraction of bioactive compounds from annatto seeds by sequential supercritical CO2 process
R Vardanega, GC Nogueira, CDO Nascimento, AF Faria-Machado, ...
The Journal of Supercritical Fluids 150, 122-127, 2019
382019
Techno-economic evaluation of obtaining Brazilian ginseng extracts in potential production scenarios
R Vardanega, PIN Carvalho, JQ Albarelli, DT Santos, MAA Meireles
Food and bioproducts processing 101, 45-55, 2017
382017
Obtaining functional powder tea from Brazilian ginseng roots: Effects of freeze and spray drying processes on chemical and nutritional quality, morphological and redispersion …
R Vardanega, AFV Muzio, EK Silva, AS Prata, MAA Meireles
Food research international 116, 932-941, 2019
352019
Technological characterization of biomass obtained from the turmeric and annatto processing by using green technologies
EK Silva, M Martelli-Tosi, R Vardanega, GC Nogueira, GL Zabot, ...
Journal of Cleaner Production 189, 231-239, 2018
332018
Identification and quantification of genipin and geniposide from Genipa americana L. by HPLC-DAD using a fused-core column
G Nathia-Neves, GC Nogueira, R Vardanega, MAA MEIRELES
Food Science and Technology 38 (Suppl. 1), 116-122, 2018
332018
A Systematic Study on Extraction of Lipase Obtained by Solid-State Fermentation of Soybean Meal by a Newly Isolated Strain of Penicillium sp
R Vardanega, D Remonatto, F Arbter, A Polloni, E Rigo, JL Ninow, ...
Food and bioprocess technology 3, 461-465, 2010
272010
Lipid-based formulations to increase cannabidiol bioavailability: In vitro digestion tests, pre-clinical assessment and clinical trial
MAA De Prá, R Vardanega, CG Loss
International Journal of Pharmaceutics 609, 121159, 2021
262021
Valorization of Residual Biomasses from the Agri-Food Industry by Subcritical Water Hydrolysis Assisted by CO2
JM Prado, R Vardanega, GC Nogueira, T Forster-Carneiro, MA Rostagno, ...
Energy & Fuels 31 (3), 2838-2846, 2017
252017
Effect of CO2 Flow Rate on the Extraction of Astaxanthin and Fatty Acids from Haematococcus pluvialis Using Supercritical Fluid Technology
C Espinosa Alvarez, R Vardanega, F Salinas-Fuentes, J Palma Ramirez, ...
Molecules 25 (24), 6044, 2020
242020
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