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Carolina Schwedhelm
Carolina Schwedhelm
Max Delbrück Center for Molecular Medicine in the Helmholtz Association
在 mdc-berlin.de 的电子邮件经过验证
标题
引用次数
引用次数
年份
Food groups and risk of type 2 diabetes mellitus: a systematic review and meta-analysis of prospective studies
L Schwingshackl, G Hoffmann, AM Lampousi, S Knüppel, K Iqbal, ...
European journal of epidemiology 32, 363-375, 2017
8382017
Food groups and risk of coronary heart disease, stroke and heart failure: a systematic review and dose-response meta-analysis of prospective studies
A Bechthold, H Boeing, C Schwedhelm, G Hoffmann, S Knüppel, K Iqbal, ...
Critical reviews in food science and nutrition 59 (7), 1071-1090, 2019
6802019
Food groups and risk of all-cause mortality: a systematic review and meta-analysis of prospective studies
L Schwingshackl, C Schwedhelm, G Hoffmann, AM Lampousi, S Knüppel, ...
The American journal of clinical nutrition 105 (6), 1462-1473, 2017
6182017
Adherence to Mediterranean diet and risk of cancer: an updated systematic review and meta-analysis
L Schwingshackl, C Schwedhelm, C Galbete, G Hoffmann
Nutrients 9 (10), 1063, 2017
6172017
Food groups and risk of hypertension: a systematic review and dose-response meta-analysis of prospective studies
L Schwingshackl, C Schwedhelm, G Hoffmann, S Knüppel, K Iqbal, ...
Advances in nutrition 8 (6), 793-803, 2017
3392017
Food groups and risk of overweight, obesity, and weight gain: a systematic review and dose-response meta-analysis of prospective studies
S Schlesinger, M Neuenschwander, C Schwedhelm, G Hoffmann, ...
Advances in Nutrition 10 (2), 205-218, 2019
3232019
Food groups and risk of colorectal cancer
L Schwingshackl, C Schwedhelm, G Hoffmann, S Knüppel, ...
International journal of cancer 142 (9), 1748-1758, 2018
3182018
Perspective: NutriGrade: a scoring system to assess and judge the meta-evidence of randomized controlled trials and cohort studies in nutrition research
L Schwingshackl, S Knüppel, C Schwedhelm, G Hoffmann, B Missbach, ...
Advances in nutrition 7 (6), 994-1004, 2016
2842016
A network meta-analysis on the comparative efficacy of different dietary approaches on glycaemic control in patients with type 2 diabetes mellitus
L Schwingshackl, A Chaimani, G Hoffmann, C Schwedhelm, H Boeing
European journal of epidemiology 33, 157-170, 2018
2712018
Effect of diet on mortality and cancer recurrence among cancer survivors: a systematic review and meta-analysis of cohort studies
C Schwedhelm, H Boeing, G Hoffmann, K Aleksandrova, ...
Nutrition reviews 74 (12), 737-748, 2016
2702016
Evaluating Mediterranean diet and risk of chronic disease in cohort studies: an umbrella review of meta-analyses
C Galbete, L Schwingshackl, C Schwedhelm, H Boeing, MB Schulze
European journal of epidemiology 33 (10), 909-931, 2018
2022018
Comparative effects of different dietary approaches on blood pressure in hypertensive and pre-hypertensive patients: a systematic review and network meta-analysis
L Schwingshackl, A Chaimani, C Schwedhelm, E Toledo, M Pünsch, ...
Critical reviews in food science and nutrition 59 (16), 2674-2687, 2019
1592019
Food groups and intermediate disease markers: a systematic review and network meta-analysis of randomized trials
L Schwingshackl, G Hoffmann, K Iqbal, C Schwedhelm, H Boeing
The American journal of clinical nutrition 108 (3), 576-586, 2018
1422018
Nordic diet, Mediterranean diet, and the risk of chronic diseases: the EPIC-Potsdam study
C Galbete, J Kröger, F Jannasch, K Iqbal, L Schwingshackl, ...
BMC medicine 16, 1-13, 2018
1352018
Consumption of dairy products in relation to changes in anthropometric variables in adult populations: a systematic review and meta-analysis of cohort studies
L Schwingshackl, G Hoffmann, C Schwedhelm, T Kalle-Uhlmann, ...
PLoS one 11 (6), e0157461, 2016
1352016
Potatoes and risk of chronic disease: a systematic review and dose–response meta-analysis
L Schwingshackl, C Schwedhelm, G Hoffmann, H Boeing
European journal of nutrition 58, 2243-2251, 2019
862019
Intake of 12 food groups and disability-adjusted life years from coronary heart disease, stroke, type 2 diabetes, and colorectal cancer in 16 European countries
L Schwingshackl, S Knüppel, N Michels, C Schwedhelm, G Hoffmann, ...
European journal of epidemiology 34, 765-775, 2019
672019
Contribution to the understanding of how principal component analysis–derived dietary patterns emerge from habitual data on food consumption
C Schwedhelm, K Iqbal, S Knüppel, L Schwingshackl, H Boeing
The American Journal of Clinical Nutrition 107 (2), 227-235, 2018
642018
Chocolate and risk of chronic disease: a systematic review and dose-response meta-analysis
J Morze, C Schwedhelm, A Bencic, G Hoffmann, H Boeing, ...
European journal of nutrition 59, 389-397, 2020
482020
Plasma inflammation markers of the tumor necrosis factor pathway but not C-reactive protein are associated with processed meat and unprocessed red meat consumption in Bavarian …
C Schwedhelm, T Pischon, S Rohrmann, H Himmerich, J Linseisen, ...
The Journal of nutrition 147 (1), 78-85, 2017
332017
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