Taking stock of self-control: A meta-analysis of how trait self-control relates to a wide range of behaviors DTD De Ridder, G Lensvelt-Mulders, C Finkenauer, FM Stok, ... Personality and Social Psychology Review 16, 76-99, 2012 | 2143 | 2012 |
Feeding your feelings: Emotion regulation strategies and emotional eating C Evers, FM Stok, DTD de Ridder Personality and Social Psychology Bulletin 36, 792-804, 2010 | 738 | 2010 |
Don't tell me what I should do, but what others do: The influence of descriptive and injunctive peer norms on fruit consumption in adolescents FM Stok, DTD De Ridder, E De Vet, JBF De Wit British Journal of Health Psychology 19, 52-64, 2014 | 297 | 2014 |
Understanding eating behavior during the transition from adolescence to young adulthood: A literature review and perspective on future research directions FM Stok, B Renner, P Clarys, N Lien, J Lakerveld, T Deliens Nutrients 10, 667, 2018 | 246 | 2018 |
The DONE framework: Creation, evaluation, and updating of an interdisciplinary, dynamic framework 2.0 of determinants of nutrition and eating FM Stok, S Hoffmann, D Volkert, H Boeing, R Ensenauer, ... PLOS ONE 12, e0171077, 2017 | 208 | 2017 |
The potential of peer social norms to shape food intake in adolescents and young adults: a systematic review of effects and moderators FM Stok, E de Vet, DTD de Ridder, JBF de Wit Health Psychology Review 10, 326-340, 2016 | 145 | 2016 |
Parenting and Self-Control Across Early to Late Adolescence: A Three-Level Meta-Analysis JB Li, YE Willems, FM Stok, M Deković, M Bartels, C Finkenauer Perspectives on Psychological Science 14, 967-1005, 2019 | 142 | 2019 |
Predictors of food decision making: A systematic interdisciplinary mapping (SIM) review C Symmank, R Mai, S Hoffmann, FM Stok, B Renner, N Lien, H Rohm Appetite 110, 25-35, 2017 | 124 | 2017 |
Minority talks: The influence of descriptive social norms on fruit intake FM Stok, DTD de Ridder, E de Vet, JBF de Wit Psychology & health 27, 956-970, 2012 | 111 | 2012 |
How Norms Work: Self‐Identification, Attitude, and Self‐Efficacy Mediate the Relation between Descriptive Social Norms and Vegetable Intake FM Stok, KT Verkooijen, DTD Ridder, JBF Wit, E Vet Applied Psychology: Health and Well‐Being 6, 230-250, 2014 | 100 | 2014 |
Dietary behavior: An interdisciplinary conceptual analysis and taxonomy FM Stok, B Renner, J Allan, H Boeing, R Ensenauer, S Issanchou, ... Frontiers in Psychology 9, 1689, 2018 | 99 | 2018 |
Navigating the obesogenic environment: How psychological sensitivity to the food environment and self-regulatory competence are associated with adolescent unhealthy snacking FM Stok, E De Vet, J Wardle, MT Chu, J De Wit, DTD De Ridder Eating behaviors 17, 19-22, 2015 | 88 | 2015 |
Obesity, overconsumption and self-regulation failure: The unsung role of eating appropriateness standards D De Ridder, E De Vet, M Stok, M Adriaanse, J De Wit Health Psychology Review 7, 146-165, 2013 | 84 | 2013 |
The proof is in the eating: Subjective peer norms are associated with adolescents' eating behaviour. FM Stok, E de Vet, JB de Wit, A Luszczynska, M Safron, DT de Ridder Public Health Nutrition 18, 1044-1051, 2015 | 81 | 2015 |
A double burden: Emotional eating and lack of cognitive reappraisal in eating disordered women UN Danner, C Evers, FM Stok, AA van Elburg, DTD de Ridder European Eating Disorders Review 20, 490-495, 2012 | 81 | 2012 |
Hungry for an intervention? Adolescents’ ratings of acceptability of eating-related intervention strategies FM Stok, DTD de Ridder, E de Vet, L Nureeva, A Luszczynska, J Wardle, ... BMC Public Health 16, 5, 2016 | 79 | 2016 |
At-Home Environment, Out-of-Home Environment, Snacks and Sweetened Beverages Intake in Preadolescence, Early and Mid-Adolescence: The Interplay Between Environment and Self … A Luszczynska, JBF de Wit, E de Vet, A Januszewicz, N Liszewska, ... Journal of Youth and Adolescence 42, 1873-1883, 2013 | 77 | 2013 |
Access to excess: How do adolescents deal with unhealthy foods in their environment? E de Vet, JBF de Wit, A Luszczynska, FM Stok, T Gaspar, M Pratt, ... The European Journal of Public Health 23, 752-756, 2013 | 69 | 2013 |
The effect of a portion size intervention on French fries consumption, plate waste, satiety and compensatory caloric intake: an on-campus restaurant experiment M Vermote, V Versele, M Stok, P Mullie, E D’Hondt, B Deforche, P Clarys, ... Nutrition Journal 17, 43, 2018 | 63 | 2018 |
Measurement of availability and accessibility of food among youth: a systematic review of methodological studies MK Gebremariam, C Vaqué-Crusellas, LF Andersen, FM Stok, ... International Journal of Behavioral Nutrition and Physical Activity 14, 22, 2017 | 63 | 2017 |