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Marion Hetherington
Marion Hetherington
Professor Emerita Biopsychology, School of Psychology, University of Leeds
在 leeds.ac.uk 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
An obesity-associated FTO gene variant and increased energy intake in children
JE Cecil, R Tavendale, P Watt, MM Hetherington, CNA Palmer
New England Journal of Medicine 359 (24), 2558-2566, 2008
8942008
Parenting styles, feeding styles, feeding practices, and weight status in 4–12 year-old children: A systematic review of the literature
N Shloim, LR Edelson, N Martin, MM Hetherington
Frontiers in psychology 6, 163321, 2015
7322015
Older adults and patients in need of nutritional support: review of current treatment options and factors influencing nutritional intake
WF Nieuwenhuizen, H Weenen, P Rigby, MM Hetherington
Clinical nutrition 29 (2), 160-169, 2010
6112010
Situational effects on meal intake: A comparison of eating alone and eating with others
MM Hetherington, AS Anderson, GNM Norton, L Newson
Physiology & behavior 88 (4-5), 498-505, 2006
4782006
Emotions and eating. Self-reported and experimentally induced changes in food intake under stress
DJ Wallis, MM Hetherington
Appetite 52 (2), 355-362, 2009
4592009
Stress and eating: the effects of ego-threat and cognitive demand on food intake in restrained and emotional eaters
DJ Wallis, MM Hetherington
Appetite 43 (1), 39-46, 2004
4532004
The specificity of satiety: the influence of foods of different macronutrient content on the development of satiety
BJ Rolls, M Hetherington, VJ Burley
Physiology & behavior 43 (2), 145-153, 1988
3931988
Set points, settling points and some alternative models: theoretical options to understand how genes and environments combine to regulate body adiposity
JR Speakman, DA Levitsky, DB Allison, MS Bray, JM De Castro, DJ Clegg, ...
Disease models & mechanisms 4 (6), 733-745, 2011
3752011
Old and alone: barriers to healthy eating in older men living on their own
G Hughes, KM Bennett, MM Hetherington
Appetite 43 (3), 269-276, 2004
3202004
The impact of a school-based nutrition education intervention on dietary intake and cognitive and attitudinal variables relating to fruits and vegetables
AS Anderson, LEG Porteous, E Foster, C Higgins, M Stead, ...
Public health nutrition 8 (6), 650-656, 2005
2972005
Appetite sensations and satiety quotient: predictors of energy intake and weight loss
V Drapeau, N King, M Hetherington, E Doucet, J Blundell, A Tremblay
Appetite 48 (2), 159-166, 2007
2822007
Repetition counts: repeated exposure increases intake of a novel vegetable in UK pre-school children compared to flavour–flavour and flavour–nutrient learning
SJ Caton, SM Ahern, E Remy, S Nicklaus, P Blundell, MM Hetherington
British Journal of Nutrition 109 (11), 2089-2097, 2013
2332013
" Chocolate addiction": a preliminary study of its description and its relationship to problem eating
MM Hetherington, JI MacDiarmid
Appetite 21 (3), 233-246, 1993
2311993
Internalization of the ultra-thin ideal: positive implicit associations with underweight fashion models are associated with drive for thinness in young women
AL Ahern, KM Bennett, MM Hetherington
Eating disorders 16 (4), 294-307, 2008
2212008
Energy intakes of children after preloads: adjustment, not compensation
JE Cecil, CNA Palmer, W Wrieden, I Murrie, C Bolton-Smith, P Watt, ...
The American journal of clinical nutrition 82 (2), 302-308, 2005
2142005
Mood modulation by food: an exploration of affect and cravings in ‘chocolate addicts’
JI Macdiarmid, MM Hetherington
British Journal of Clinical Psychology 34 (1), 129-138, 1995
2011995
Susceptibility to weight gain. Eating behaviour traits and physical activity as predictors of weight gain during the first year of university
G Finlayson, J Cecil, S Higgs, A Hill, M Hetherington
Appetite 58 (3), 1091-1098, 2012
1972012
The time course of sensory-specific satiety
M Hetherington, BJ Rolls, VJ Burley
Appetite 12 (1), 57-68, 1989
1921989
Learning to eat vegetables in early life: the role of timing, age and individual eating traits
SJ Caton, P Blundell, SM Ahern, C Nekitsing, A Olsen, P Møller, ...
PloS one 9 (5), e97609, 2014
1822014
Developing healthy food preferences in preschool children through taste exposure, sensory learning, and nutrition education
C Nekitsing, MM Hetherington, P Blundell-Birtill
Current obesity reports 7, 60-67, 2018
1802018
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