| Advancements in liposome technology: Preparation techniques and applications in food, functional foods, and bioactive delivery: A review KK Ajeeshkumar, PA Aneesh, N Raju, M Suseela, CN Ravishankar, ... Comprehensive Reviews in Food Science and Food Safety 20 (2), 1280-1306, 2021 | 183 | 2021 |
| Oil and pigments from shrimp processing by-products: Extraction, composition, bioactivities and its application-A review S Gulzar, N Raju, RC Nagarajarao, S Benjakul Trends in Food Science & Technology 100, 307-319, 2020 | 69 | 2020 |
| Use of beta cyclodextrin to remove cholesterol and increase astaxanthin content in shrimp oil N Raju, S Benjakul European Journal of Lipid Science and Technology 122 (2), 1900242, 2020 | 39 | 2020 |
| Biochemical composition of Indian common small pelagic fishes indicates richness in nutrient capable of ameliorating malnutrition and age-associated disorders ES Sumi, DK Vijayan, R Jayarani, R Navaneethan, R Anandan, S Mathew Not Available, 2016 | 15 | 2016 |
| Biochemical composition and heavy metal content of selected marine fish from the Gulf of Mannar, India KK Ajeeshkumar, KV Vishnu, KRR Kumari, R Navaneethan, KK Asha, ... Society of Fisheries Technologists (India), 2015 | 14 | 2015 |
| Proteoglycans isolated from the bramble shark cartilage show potential anti-osteoarthritic properties KK Ajeeshkumar, KV Vishnu, R Navaneethan, K Raj, KR Remyakumari, ... Inflammopharmacology 27, 175-187, 2019 | 13 | 2019 |
| Whole wheat crackers fortified with mixed shrimp oil and tea seed oil microcapsules prepared from mung bean protein isolate and sodium alginate S Gulzar, K Nilsuwan, N Raju, S Benjakul Foods 11 (2), 202, 2022 | 12 | 2022 |
| Chitosan‐tripolyphosphate nanoparticles improves oxidative stability of encapsulated shrimp oil throughout the extended storage S Gulzar, N Raju, T Prodpran, S Benjakul European journal of lipid science and technology 124 (1), 2100178, 2022 | 9 | 2022 |
| Comparative study of astaxanthin, cholesterol, fatty Acid profiles, and quality indices between shrimp oil extracted from hepatopancreas and cephalothorax N Raju, S Gulzar, N Buamard, L Ma, X Ying, B Zhang, S Benjakul Frontiers in Nutrition 8, 803664, 2021 | 7 | 2021 |
| Application of Saponin for Cholesterol Removal from Pacific White Shrimp (Litopenaeus vannamei) Lipid N Raju, S Benjakul European Journal of Lipid Science and Technology 122 (8), 2000078, 2020 | 6 | 2020 |
| Improved cholesterol depletion with enhanced astaxanthin and polyunsaturated fatty acids of lipid from Pacific white shrimp cephalothorax using prior ethanolic separation of … N Raju, T Sae-Leaw, K Osako, S Benjakul Journal of Food Science and Technology, 1-8, 2021 | 5 | 2021 |
| Oral administration of ethanolic extract of shrimp shells-loaded liposome protects against Aβ-induced memory impairment in rats Z Kuedo, L Chotphruethipong, N Raju, R Reudhabibadh, S Benjakul, ... Foods 11 (17), 2673, 2022 | 4 | 2022 |
| Cholesterol‐lowered shrimp lipid‐loaded liposome stabilised by pectin/glycerol and its fortification in peach tea drink N Raju, S Gulzar, S Benjakul International Journal of Food Science & Technology 57 (3), 1563-1572, 2022 | 4 | 2022 |
| Recovery, reusability and stability studies of beta cyclodextrin used for cholesterol removal from shrimp lipid N Raju, A Singh, S Benjakul RSC advances 11 (37), 23113-23121, 2021 | 4 | 2021 |
| Proteoglycans isolated from bramble shark cartilage (echinorhinus brucus) inhibits proliferation of mcf-7 human breast cancer cells by inducing apoptosis KK Ajeeshkumar, KK Asha, KV Vishnu, KR Remyakumari, KB Shyni, ... Elsevier, 2017 | 4 | 2017 |
| Comparative analysis of fatty acid profile of fish oils extracted from Diaphus watasei and Sardinella longiceps R Navaneethan, R Anandan, TJ Fernandez, K Pradeep, S Mathew, ... Society of Fisheries Technologists (India), 2014 | 4 | 2014 |
| Process development of cholesterol removed Pacific white shrimp lipid enriched with astaxanthin using silica column N Raju, S Benjakul Process Biochemistry 115, 1-9, 2022 | 2 | 2022 |
| Profiling of Omega-3 polyunsaturated fatty acids of myctophid fish species available in Arabian sea R Navaneethan, S Vimaladevi, KK Ajeeshkumar, R Anandan, ... Central Institute of Fisheries Technology, Cochin, India, 2016 | 2 | 2016 |
| Nutraceutical and biomedical application of squalene R Anandan, R Rajesh, S Vimaladevi, R Navaneethan, R Jayarani, ... Advances in marine natural products and nutraceutical research, 117-134, 2016 | 1 | 2016 |
| Comparison of cholesterol removal in Pacific white shrimp (Litopenaeus vannamei) cephalothorax lipid using saponin and beta cyclodextrin R Navaneethan, B Soottawat Food Innovation Asia Conference 2021 23, 45, 2021 | | 2021 |
