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Michelle C. Lee
Michelle C. Lee
在 cornell.edu 的电子邮件经过验证
标题
引用次数
引用次数
年份
Single crystal functional oxides on silicon
SR Bakaul, CR Serrao, M Lee, CW Yeung, A Sarker, SL Hsu, AK Yadav, ...
Nature communications 7 (1), 10547, 2016
2042016
Ultrastable water-in-oil high internal phase emulsions featuring interfacial and biphasic network stabilization
MC Lee, C Tan, R Ravanfar, A Abbaspourrad
ACS applied materials & interfaces 11 (29), 26433-26441, 2019
982019
A robust aqueous core–shell–shell coconut-like nanostructure for stimuli-responsive delivery of hydrophilic cargo
C Tan, M Arshadi, MC Lee, M Godec, M Azizi, B Yan, H Eskandarloo, ...
ACS nano 13 (8), 9016-9027, 2019
852019
Combination of copigmentation and encapsulation strategies for the synergistic stabilization of anthocyanins
C Tan, Y Dadmohammadi, MC Lee, A Abbaspourrad
Comprehensive Reviews in Food Science and Food Safety 20 (4), 3164-3191, 2021
762021
A versatile, cost-effective, and flexible wearable biosensor for in situ and ex situ sweat analysis, and personalized nutrition assessment
Z Zhang, M Azizi, M Lee, P Davidowsky, P Lawrence, A Abbaspourrad
Lab on a Chip 19 (20), 3448-3460, 2019
682019
Carbon dioxide absorption in water/nanofluid by a symmetric amine-based nanodendritic adsorbent
M Arshadi, H Taghvaei, MK Abdolmaleki, M Lee, H Eskandarloo, ...
Applied Energy 242, 1562-1572, 2019
622019
Enhanced water barrier properties of surfactant-free polymer films obtained by macroRAFT-mediated emulsion polymerization
I Martín-Fabiani, J Lesage de la Haye, M Schulz, Y Liu, M Lee, B Duffy, ...
ACS applied materials & interfaces 10 (13), 11221-11232, 2018
622018
CO2 reduction on pure Cu produces only H2 after subsurface O is depleted: Theory and experiment
G Liu, M Lee, S Kwon, G Zeng, J Eichhorn, AK Buckley, FD Toste, ...
Proceedings of the National Academy of Sciences 118 (23), e2012649118, 2021
612021
Ultrasonic encapsulation of cinnamon flavor to impart heat stability for baking applications
C Gong, MC Lee, M Godec, Z Zhang, A Abbaspourrad
Food Hydrocolloids 99, 105316, 2020
582020
Improvement of physicochemical properties of encapsulated echium oil using nanostructured lipid carriers
M Azizi, A Kierulf, MC Lee, A Abbaspourrad
Food chemistry 246, 448-456, 2018
582018
A spiderweb‐like metal–organic framework multifunctional foam
C Tan, MC Lee, M Arshadi, M Azizi, A Abbaspourrad
Angewandte Chemie International Edition 59 (24), 9506-9513, 2020
482020
Heterogenized Pyridine-Substituted Cobalt(II) Phthalocyanine Yields Reduction of CO2 by Tuning the Electron Affinity of the Co Center
A De Riccardis, M Lee, RV Kazantsev, AJ Garza, G Zeng, DM Larson, ...
ACS applied materials & interfaces 12 (5), 5251-5258, 2020
462020
Combination of internal structuring and external coating in an oleogel-based delivery system for fish oil stabilization
MC Lee, C Tan, A Abbaspourrad
Food chemistry 277, 213-221, 2019
462019
Sonochemically synthesized ultrastable high internal phase emulsions via a permanent interfacial layer
C Tan, MC Lee, S Pajoumshariati, A Abbaspourrad
ACS Sustainable Chemistry & Engineering 6 (11), 14374-14382, 2018
442018
Polyelectrolyte complex inclusive biohybrid microgels for tailoring delivery of copigmented anthocyanins
C Tan, G B. Celli, M Lee, J Licker, A Abbaspourrad
Biomacromolecules 19 (5), 1517-1527, 2018
422018
Polyelectrolyte microcapsules built on CaCO3 scaffolds for the integration, encapsulation, and controlled release of copigmented anthocyanins
C Tan, MJ Selig, MC Lee, A Abbaspourrad
Food Chemistry 246, 305-312, 2018
402018
Facile synthesis of sustainable high internal phase emulsions by a universal and controllable route
C Tan, MC Lee, A Abbaspourrad
ACS Sustainable Chemistry & Engineering 6 (12), 16657-16664, 2018
382018
SARS-CoV-2 variant evolution in the United States: High accumulation of viral mutations over time likely through serial Founder Events and mutational bursts
RN Tasakis, G Samaras, A Jamison, M Lee, A Paulus, G Whitehouse, ...
PLoS One 16 (7), e0255169, 2021
362021
Encapsulation of copigmented anthocyanins within polysaccharide microcapsules built upon removable CaCO3 templates
C Tan, MJ Selig, MC Lee, A Abbaspourrad
Food Hydrocolloids 84, 200-209, 2018
362018
Oleogel-structured composite for the stabilization of ω3 fatty acids in fish oil
MC Lee, X Jiang, JT Brenna, A Abbaspourrad
Food & function 9 (11), 5598-5606, 2018
252018
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