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Doinita (Bors) Muntean
Doinita (Bors) Muntean
CS-SCDVV Blaj
在 usamvcluj.ro 的电子邮件经过验证
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引用次数
引用次数
年份
Total phenolic, flavonoids and antioxidant capacity of some medicinal and aromatic plants
M Nagy, MA Tofana, S Socaci, AV Pop, MD Bors, A Farcas, O Moldovan
Bulletin UASVM Food Science and Technology 71 (2), 209-210, 2014
212014
Total phenolic content and antioxidant capacity of radish as influenced by the variety and vegetative stage
MD Bors, CA Semeniuc, S Socaci, L Varva, O Moldovan, R Vlaic, ...
Bulletin UASVM Food science and technology 72 (1), 77-81, 2015
202015
Evaluation of antioxidant activity and phenolic content in different Salvia officinalis L. extracts
AV Pop, M Tofana, SA Socaci, D Varban, M Nagy, M Bors
Bull UASVM Food Sci Technol 72 (2), 210-4, 2015
182015
Fungal grapevine trunk diseases in Romanian vineyards in the context of the international situation
MD Muntean, AM Drăgulinescu, LL Tomoiagă, M Comșa, HS Răcoare, ...
Pathogens 11 (9), 1006, 2022
152022
Determination of total phenolics, flavonoids and antioxidant capacity of methanolic extracts of some brassica seeds
MD Bors, S Socaci, M Tofana, V Muresan, AV Pop, M Nagy, R Vlaic
Bulletin UASVM Food Science and Technology 71 (2), 205-6, 2014
142014
The influence of variety and processing on the total phenolic content and antioxidant activity of mustard
MD Borș, CA Semeniuc, S Socaci, R Vlaic, OP Moldovan, AV Pop, ...
Rom Biotechnol Lett 22 (3), 12514-12519, 2017
132017
Preliminary assessment of the nutritional quality of two types of lentils (Lens culinaris) by near infrared reflectance spectroscopy technology (Nirs)
O Moldovan, A Păucean, R Vlaic, MD Bors, S Muste
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj …, 2015
122015
Comparative study regarding the chemical composition of essential oils of some Salvia species.
AV Pop, M Tofană, SA Socaci, M Nagy, A Fărcaș, MD Borș, L Salanță, ...
102014
The Effects of Climate Change on the Activity of the Lobesia botrana and Eupoecilia ambiguella Moths on the Grapevine Cultivars from the Târnave Vineyard
M Comșa, LL Tomoiagă, MD Muntean, MM Ivan, SM Orian, DM Popescu, ...
Sustainability 14 (21), 14554, 2022
42022
The grapevine phenology and the climate changes in Tarnave vineyard.
HS Răcoare, ML Iliescu, LL Tomoiagă, M Comșa, AD Sîrbu, MD Muntean, ...
Scientific Papers. Series B. Horticulture 66 (1), 2022
42022
Study regarding the production and characterization of rose petal jam enriched with Saint Johns wort (Hypericum Perforatum) essential oil
MD BORȘ, GS PETRUȚ, M TOFANĂ, S Socaci, A FĂRCAȘ
Bulletin UASVM Food Science and Technology 71 (1), 2014, 2014
32014
A study regarding the antibacterial activity of some commercial essential oils on food-borne pathogenic and spoilage bacteria
MD Borş, M Tofană, R Suharoschi, A Rotar
JAPT 19, 314-318, 2013
32013
Polarimetric determination of starch in raw materials and discharged waste from beer production
A Farcas, M Tofana, S Socaci, S Scrob, L Salanta, D Bors
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj …, 2013
32013
The influence of climatic conditions on downy mildew and powdery mildew in Târnave vineyard.
M Comșa, LL Tomoiagă, V Botea, MD Muntean, AD Sîrbu, HS Răcoare, ...
22023
Characterization of Three Lamiaceae Plants From Local Market
AV POP, M Tofană, SA Socaci, A Fărcaş, M Nagy, MD BORŞ, O Moldovan
Bulletin UASVM Food Science and Technology 71, 2, 2014
12014
The use of chitosan and an inactivated yeast to reduce the amount of sulfur dioxide in wine
AD SÎRBU, LL TOMOIAGĂ, M COMŞA, V BOTEA, MD MUNTEAN, ...
2024
BIOLOGICAL ASPECTS AND MANAGEMENT APPROACHES OF THE GRAPEVINE PEST, PULVINARIA VITIS, IN THE CLIMATE CHANGE CONTEXT.
IS GIURCA, LL TOMOIAGĂ, MD MUNTEAN, M COMŞA, AD SÎRBU, ...
Scientific Papers. Series B. Horticulture 68 (1), 2024
2024
From grape to wine-Muscat Ottonel from Blaj-Târnave vineyard chemical and sensory analysis
VS CHEDEA, LL TOMOIAGĂ, F RANGA, MD MUNTEAN, A SÎRBU, ...
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj …, 2023
2023
Study Regarding the Status of Fungal Grapevine Trunk Diseases in some Romanian Vineyards
MD MUNTEAN, LL TOMOIAGĂ, M COMȘA, G TĂBĂRANU, I DINA, ...
2023
The hop alpha acids content of hop cultivars in Romania during 2012-2013.
M Tofana, A Mora, S Socaci, L Salanta, A Farcas, MD Borș, AV Pop, ...
2014
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