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Kwang-Hyun Baek
Kwang-Hyun Baek
Professor, Department of Biotechnology, Yeungnam University, Korea
在 ynu.ac.kr 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Green nanobiotechnology: factors affecting synthesis and characterization techniques
JK Patra, KH Baek
Journal of Nanomaterials 2014 (1), 417305, 2014
6412014
Production of GABA (γ-aminobutyric acid) by microorganisms: a review
R Dhakal, VK Bajpai, KH Baek
Brazilian Journal of Microbiology 43, 1230-1241, 2012
5652012
Control of Salmonella in foods by using essential oils: A review
VK Bajpai, KH Baek, SC Kang
Food Research International 45 (2), 722-734, 2012
5572012
Antibacterial mode of action of Cudrania tricuspidata fruit essential oil, affecting membrane permeability and surface characteristics of food-borne pathogens
VK Bajpai, A Sharma, KH Baek
Food control 32 (2), 582-590, 2013
4882013
Bacillus velezensis: A Valuable Member of Bioactive Molecules within Plant Microbiomes
MF Rabbee, MS Ali, J Choi, BS Hwang, SC Jeong, K Baek
Molecules 24 (6), 1046, 2019
3852019
Alteration of antioxidant enzyme gene expression during cold acclimation of near-isogenic wheat lines
KH Baek, DZ Skinner
Plant science 165 (6), 1221-1227, 2003
3712003
Antibacterial activity and synergistic antibacterial potential of biosynthesized silver nanoparticles against foodborne pathogenic bacteria along with its anticandidal and …
JK Patra, KH Baek
Frontiers in microbiology 8, 227226, 2017
3062017
Jasmonic acid signaling pathway in response to abiotic stresses in plants
MS Ali, KH Baek
International Journal of Molecular Sciences 21 (2), 621, 2020
3022020
Cinnamon bark oil and its components inhibit biofilm formation and toxin production
YG Kim, JH Lee, SI Kim, KH Baek, J Lee
International journal of food microbiology 195, 30-39, 2015
2182015
Novel green synthesis of gold nanoparticles using Citrullus lanatus rind and investigation of proteasome inhibitory activity, antibacterial, and antioxidant potential
JK Patra, KH Baek
International journal of nanomedicine, 7253-7264, 2015
1902015
Tryptophan-rich and proline-rich antimicrobial peptides
AK Mishra, J Choi, E Moon, KH Baek
Molecules 23 (4), 815, 2018
1662018
Capsicum annuum WRKY protein CaWRKY1 is a negative regulator of pathogen defense.
SK Oh, KH Baek, JM Park, SY Yi, SH Yu, S Kamoun, D Choi
New Phytologist 177 (4), 2008
1612008
Lipase immobilization with support materials, preparation techniques, and applications: Present and future aspects
AR Ismail, KH Baek
International Journal of Biological Macromolecules 163, 1624-1639, 2020
1442020
Insight into MAS: a molecular tool for development of stress resistant and quality of rice through gene stacking
G Das, JK Patra, KH Baek
Frontiers in plant science 8, 233392, 2017
1412017
Tobacco seeds simultaneously over-expressing Cu/Zn-superoxide dismutase and ascorbate peroxidase display enhanced seed longevity and germination rates under stress conditions
YP Lee, KH Baek, HS Lee, SS Kwak, JW Bang, SY Kwon
Journal of Experimental Botany 61 (9), 2499-2506, 2010
1282010
Green biosynthesis of magnetic iron oxide (Fe3O4) nanoparticles using the aqueous extracts of food processing wastes under photo-catalyzed condition and investigation of their …
JK Patra, KH Baek
Journal of Photochemistry and Photobiology B: Biology 173, 291-300, 2017
1262017
Synergistic antioxidant and antibacterial advantages of essential oils for food packaging applications
N Basavegowda, KH Baek
Biomolecules 11 (9), 1267, 2021
1252021
Cyclodipeptides: An overview of their biosynthesis and biological activity
AK Mishra, J Choi, SJ Choi, KH Baek
Molecules 22 (10), 1796, 2017
1202017
Antimicrobial Activities of Lipopeptides and Polyketides of Bacillus velezensis for Agricultural Applications
M Fazle Rabbee, KH Baek
Molecules 25 (21), 4973, 2020
1142020
Green biosynthesis of gold nanoparticles by onion peel extract: Synthesis, characterization and biological activities
JK Patra, Y Kwon, KH Baek
Advanced Powder Technology 27 (5), 2204-2213, 2016
1122016
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