| Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain M Arshadi, TM Attard, RM Lukasik, M Brncic, AM da Costa Lopes, M Finell, ... Green Chemistry 18 (23), 6160-6204, 2016 | 164 | 2016 |
| Lycopene recovery from tomato peel under mild conditions assisted by enzymatic pre-treatment and non-ionic surfactants. EH Papaioannou, AJ Karabelas Acta Biochimica Polonica 59 (1), 2012 | 111 | 2012 |
| Substrate contribution on carotenoids production in Blakeslea trispora cultivations EH Papaioannou, M Liakopoulou-Kyriakides Food and Bioproducts Processing 88 (2-3), 305-311, 2010 | 67 | 2010 |
| Natural origin lycopene and its “green” downstream processing EH Papaioannou, M Liakopoulou-Kyriakides, AJ Karabelas Critical reviews in food science and nutrition 56 (4), 686-709, 2016 | 58 | 2016 |
| Application of an ultrasound-assisted extraction method to recover betalains and polyphenols from red beetroot waste GSN Fernando, K Wood, EH Papaioannou, LJ Marshall, NN Sergeeva, ... ACS Sustainable Chemistry & Engineering 9 (26), 8736-8747, 2021 | 47 | 2021 |
| Surface modification of poly (ethylene terephthalate) polymeric films for flexible electronics applications A Laskarakis, S Logothetidis, S Kassavetis, E Papaioannou Thin solid films 516 (7), 1443-1448, 2008 | 45 | 2008 |
| Agro-food wastes utilization by Blakeslea trispora for carotenoids production. EH Papaioannou, M Liakopoulou-Kyriakides Acta Biochimica Polonica 59 (1), 2012 | 44 | 2012 |
| Escherichia coli as an antibody expression host for the production of diagnostic proteins: significance and expression S Huleani, MR Roberts, L Beales, EH Papaioannou Critical Reviews in Biotechnology 42 (5), 756-773, 2022 | 39 | 2022 |
| Agri-food industry waste as resource of chemicals: The role of membrane technology in their sustainable recycling EH Papaioannou, R Mazzei, F Bazzarelli, E Piacentini, V Giannakopoulos, ... Sustainability 14 (3), 1483, 2022 | 37 | 2022 |
| Valorization of pomegranate husk–Integration of extraction with nanofiltration for concentrated polyphenols recovery EH Papaioannou, ST Mitrouli, SI Patsios, M Kazakli, AJ Karabelas Journal of Environmental Chemical Engineering 8 (4), 103951, 2020 | 26 | 2020 |
| Artificial receptor for peptide recognition in protic media: The role of metal ion coordination EH Papaioannou, M Liakopoulou-Kyriakides, RM Papi, DA Kyriakidis Materials Science and Engineering: B 152 (1-3), 28-32, 2008 | 23 | 2008 |
| Characterization of condensates from an indirect olive oil pomace drying process: The effect of drying temperature EH Papaioannou, SI Patsios, AJ Karabelas, NA Philippopoulos Journal of environmental chemical engineering 1 (4), 831-837, 2013 | 21 | 2013 |
| Raman Spectroscopy for Intracellular Monitoring of Carotenoid in Blakeslea trispora EH Papaioannou, M Liakopoulou-Kyriakides, D Christofilos, I Arvanitidis, ... Applied biochemistry and biotechnology 159, 478-487, 2009 | 21 | 2009 |
| Substrate contribution on free radical scavenging capacity of carotenoid extracts produced from Blakeslea trispora cultures EH Papaioannou, NG Stoforos, M Liakopoulou-Kyriakides World Journal of Microbiology and Biotechnology 27, 851-858, 2011 | 14 | 2011 |
| Long‐term performance of a membrane bioreactor treating table olive processing wastewater SI Patsios, EH Papaioannou, AJ Karabelas Journal of Chemical Technology & Biotechnology 91 (8), 2253-2262, 2016 | 11 | 2016 |
| Encapsulation of the peptide Ac–Glu–Thr–Lys–Thr–Tyr–Phe–Trp–Lys–NH2 into polyvinyl alcohol biodegradable formulations—Effect of calcium alginate K Patsialas, EH Papaioannou, M Liakopoulou-Kyriakides Carbohydrate polymers 87 (2), 1112-1118, 2012 | 7 | 2012 |
| Biorefinery of tomato leaves by integrated extraction and membrane processes to obtain fractions that enhance induced resistance against Pseudomonas syringae infection F Bazzarelli, R Mazzei, E Papaioannou, V Giannakopoulos, MR Roberts, ... Membranes 12 (6), 585, 2022 | 5 | 2022 |
| Feasibility of Using a Cheap Colour Sensor to Detect Blends of Vegetable Oils in Avocado Oil ND Lorenzo, RA da Rocha, EH Papaioannou, YS Mutz, LLG Tessaro, ... Foods 13 (4), 572, 2024 | 1 | 2024 |
| Long term study of cell wall saccharification and high added value phenolic acids production from Phalaris aquatica L. energy crop IA Pappas, EH Papaioannou, Z Koukoura Biomass and Bioenergy 177, 106931, 2023 | 1 | 2023 |
| Metal-ligand interaction in molecular imprinted polymers for C-terminal cholecystokinin pentapeptide EI Papaioannou, M Liakopoulou-Kyriakidou, R Papi, D Kyriakidis Febs Journal 275 (IKEECONF-2020-1049), 421-421,(PP8, 2008 | 1 | 2008 |
