| Waste-to-energy status in Serbia BŽ Bajić, SN Dodić, DG Vučurović, JM Dodić, JA Grahovac Renewable and Sustainable Energy Reviews 50, 1437-1444, 2015 | 77 | 2015 |
| Optimization of cultivation medium for enhanced production of antifungal metabolites by Streptomyces hygroscopicus J Grahovac, M Grahovac, J Dodić, B Bajić, J Balaž Crop Protection 65, 143-152, 2014 | 50 | 2014 |
| Biotechnological production of sustainable microbial proteins from agro-industrial residues and by-products B Bajić, D Vučurović, Đ Vasić, R Jevtić-Mučibabić, S Dodić Foods 12 (1), 107, 2022 | 36 | 2022 |
| WHITE WINE PRODUCTION EFFLUENTS USED FOR BIOTECHNOLOGICAL PRODUCTION OF XANTHAN EFLUENTI IZ PROIZVODNJE BELOG VINA U BIOTEHNOLOŠKOJ PROIZVODNJI KSANTANA B Bajić, Z Rončević, V Puškaš, U Miljić, S Dodić, J Grahovac, J Dodić Journal on processing and energy in agriculture 19 (1), 53, 2015 | 26 | 2015 |
| Xanthan production on wastewaters from wine industry ZZ Rončević, BŽ Bajić, DG Vučurović, SN Dodić, JA Grahovac, JM Dodić Hemijska industrija 71 (2), 145-153, 2017 | 22 | 2017 |
| Process model economics of xanthan production from confectionery industry wastewaters BŽ Bajić, DG Vučurović, SN Dodić, JA Grahovac, JM Dodić Journal of environmental management 203, 999-1004, 2017 | 16 | 2017 |
| Effect of the initial glycerol concentration in the medium on the xanthan biosynthesis ZZ Rončević, BŽ Bajić, JA Grahovac, SN Dodić, JM Dodić Acta periodica technologica, 239-246, 2014 | 15 | 2014 |
| The biotechnological production of xanthan on vegetable oil industry wastewaters. Part I: modelling and optimization BŽ Bajić, DG Vučurović, SN Dodić, ZZ Rončević, JA Grahovac, JM Dodić Chemical Industry and Chemical Engineering Quarterly 23 (3), 329-339, 2017 | 13 | 2017 |
| Biosynthesis of xanthan gum on wastewater from confectionary industry B Bajić, J Dodić, Z Rončević, J Grahovac, S Dodić, D Vučurović, I Tadijan Analecta Technica Szegedinensia 8 (2), 13-17, 2014 | 11 | 2014 |
| Bioethanol production from spent sugar beet pulp—process modeling and cost analysis D Vučurović, B Bajić, V Vučurović, R Jevtić-Mučibabić, S Dodić Fermentation 8 (3), 114, 2022 | 10 | 2022 |
| Optimization of the simultaneous production of cellulase and xylanase by submerged and solid-state fermentation of wheat chaff M Jovanović, D Vučurović, B Bajić, S Dodić, V Vlajkov, R Jevtić-Mučibabić Journal of the Serbian Chemical Society 85 (2), 177-189, 2020 | 10 | 2020 |
| Glycerol as a carbon source for xantan production by Xanthomonas campestris isolates BŽ Bajić, ZZ Rončević, SN Dodić, JA Grahovac, JM Dodić Acta Periodica Technologica, 197-206, 2015 | 10 | 2015 |
| CHALLENGES IN BIOETHANOL PRODUCTION FROM INTERMEDIATE AND BY-PRODUCTS OF THE SUGAR BEET PROCESSING IN THE REPUBLIC OF SERBIA IZAZOVI PROIZVODNJE BIOETANOLA IZ MEĐU-I … J Dodić, J Grahovac, Z Rončević, R Pajović-Šćepanović, S Dodić, B Bajić, ... Journal on Processing and Energy in Agriculture 22 (1), 35, 2018 | 9 | 2018 |
| Optimisation of xanthan production on glycerol-based medium using response surface methodology Z Rončević, B Bajić, V Vlajkov, S Dodić, J Grahovac, A Jokić, J Dodić Brazilian Journal of Chemical Engineering 37 (4), 617-627, 2020 | 8 | 2020 |
| Optimization of medium composition for the production of compounds effective against Xanthomonas campestris by Bacillus subtilis ZZ Rončević, JA Grahovac, DG Vučurović, SN Dodić, BŽ Bajić, IŽ Tadijan, ... Acta periodica technologica, 247-258, 2014 | 8 | 2014 |
| Wastewaters from rose wine production as substrate for xanthan production Z Rončević, B Bajić, J Grahovac, S Dodić, U Miljić, V Puškaš, J Dodić IJEE 2, 150-153, 2015 | 6 | 2015 |
| Simulation model comparison of submerged and solid-state hydrolytic enzymes production from wheat chaff M Jovanović, D Vučurović, S Dodić, B Bajić, J Dodić, V Vlajkov, ... Rom. Biotechnol. Lett 25 (5), 1938-1948, 2020 | 5 | 2020 |
| Characterization of wastewaters from different stages of wine production V Puškaš, U Miljić, B Bajić, Z Rončević, J Dodić Journal on Processing and Energy in Agriculture 19 (3), 136-138, 2015 | 5 | 2015 |
| Utilization of wastewaters from red wine technology for xanthan production in laboratory bioreactor Z Trivunović, I Mitrović, V Puškaš, B Bajić, U Miljić, J Dodić Journal of Food Processing and Preservation 46 (10), e15849, 2022 | 4 | 2022 |
| Optimization of bioethanol production from soybean molasses using different strains of Saccharomyces cerevisiae Z Rončević, B Bajić, S Dodić, J Grahovac, R Pajović-Šćepanović, J Dodić Hemijska industrija 73 (1), 1-12, 2019 | 4 | 2019 |
