| Effects of moderate beer consumption on health and disease: A consensus document G De Gaetano, S Costanzo, A Di Castelnuovo, L Badimon, D Bejko, ... Nutrition, Metabolism and Cardiovascular Diseases 26 (6), 443-467, 2016 | 303 | 2016 |
| Mediterranean diet, dietary polyphenols and low grade inflammation: results from the MOLI‐SANI study M Bonaccio, G Pounis, C Cerletti, MB Donati, L Iacoviello, G de Gaetano, ... British journal of clinical pharmacology 83 (1), 107-113, 2017 | 239 | 2017 |
| Adherence to a Mediterranean diet is associated with a better health-related quality of life: a possible role of high dietary antioxidant content M Bonaccio, A Di Castelnuovo, A Bonanni, S Costanzo, F De Lucia, ... BMJ open 3 (8), e003003, 2013 | 189 | 2013 |
| Urban environment, physical inactivity and unhealthy dietary habits correlate to depression among elderly living in eastern Mediterranean islands: the MEDIS (MEDiterranean … E Mamplekou, V Bountziouka, T Psaltopoulou, A Zeimbekis, ... The journal of nutrition, health & aging 14, 449-455, 2010 | 146 | 2010 |
| A score of low-grade inflammation and risk of mortality: prospective findings from the Moli-sani study M Bonaccio, A Di Castelnuovo, G Pounis, A De Curtis, S Costanzo, ... Haematologica 101 (11), 1434, 2016 | 126 | 2016 |
| Polyphenol intake is associated with low-grade inflammation, using a novel data analysis from the Moli-sani study G Pounis, M Bonaccio, A Di Castelnuovo, S Costanzo, A De Curtis, ... Thrombosis and Haemostasis 115 (02), 344-352, 2016 | 118 | 2016 |
| Phytosterols supplementation decreases plasma small and dense LDL levels in metabolic syndrome patients on a westernized type diet TE Sialvera, GD Pounis, AE Koutelidakis, DJ Richter, G Yfanti, ... Nutrition, metabolism and cardiovascular diseases 22 (10), 843-848, 2012 | 103 | 2012 |
| Repeatability and validation of a short, semi-quantitative food frequency questionnaire designed for older adults living in Mediterranean areas: the MEDIS-FFQ S Tyrovolas, G Pounis, V Bountziouka, E Polychronopoulos, ... Journal of Nutrition for the Elderly 29 (3), 311-324, 2010 | 94 | 2010 |
| Association of proinflammatory diet with low-grade inflammation: results from the Moli-sani study N Shivappa, M Bonaccio, JR Hebert, A Di Castelnuovo, S Costanzo, ... Nutrition 54, 182-188, 2018 | 92 | 2018 |
| Homocysteine lowering by folate-rich diet or pharmacological supplementations in subjects with moderate hyperhomocysteinemia B Zappacosta, P Mastroiacovo, S Persichilli, G Pounis, S Ruggeri, ... Nutrients 5 (5), 1531-1543, 2013 | 89 | 2013 |
| High adherence to the Mediterranean diet is associated with cardiovascular protection in higher but not in lower socioeconomic groups: prospective findings from the Moli-sani study M Bonaccio, A Di Castelnuovo, G Pounis, S Costanzo, M Persichillo, ... International Journal of Epidemiology 46 (5), 1478-1487, 2017 | 83 | 2017 |
| High sodium intake of children through ‘hidden’food sources and its association with the Mediterranean diet: the GRECO study E Magriplis, P Farajian, GD Pounis, G Risvas, DB Panagiotakos, ... Journal of hypertension 29 (6), 1069-1076, 2011 | 82 | 2011 |
| Mediterranean-type diet is associated with higher psychological resilience in a general adult population: findings from the Moli-sani study M Bonaccio, A Di Castelnuovo, S Costanzo, G Pounis, M Persichillo, ... European journal of clinical nutrition 72 (1), 154-160, 2018 | 68 | 2018 |
| Relative contribution of health-related behaviours and chronic diseases to the socioeconomic patterning of low-grade inflammation M Bonaccio, A Di Castelnuovo, G Pounis, A De Curtis, S Costanzo, ... International journal of public health 62, 551-562, 2017 | 60 | 2017 |
| Consumption of healthy foods at different content of antioxidant vitamins and phytochemicals and metabolic risk factors for cardiovascular disease in men and women of the Moli … G Pounis, S Costanzo, R Di Giuseppe, F De Lucia, I Santimone, ... European Journal of Clinical Nutrition 67 (2), 207-213, 2013 | 60 | 2013 |
| Long-term animal-protein consumption is associated with an increased prevalence of diabetes among the elderly: the Mediterranean Islands (MEDIS) study GD Pounis, S Tyrovolas, M Antonopoulou, A Zeimbekis, F Anastasiou, ... Diabetes & metabolism 36 (6), 484-490, 2010 | 56 | 2010 |
| Flavonoid and lignan intake in a Mediterranean population: proposal for a holistic approach in polyphenol dietary analysis, the Moli-sani Study G Pounis, A Di Castelnuovo, M Bonaccio, S Costanzo, M Persichillo, ... European Journal of Clinical Nutrition 70 (3), 338-345, 2016 | 52 | 2016 |
| Factors associated with the prevalence of diabetes mellitus among elderly men and women living in Mediterranean islands: the MEDIS study S Tyrovolas, A Zeimbekis, V Bountziouka, K Voutsa, G Pounis, ... The Review of Diabetic Studies: RDS 6 (1), 54, 2009 | 44 | 2009 |
| Food group consumption in an Italian population using the updated food classification system FoodEx2: Results from the Italian Nutrition & HEalth Survey (INHES) study G Pounis, A Bonanni, E Ruggiero, A Di Castelnuovo, S Costanzo, ... Nutrition, Metabolism and Cardiovascular Diseases 27 (4), 307-328, 2017 | 42 | 2017 |
| Reduction by coffee consumption of prostate cancer risk: evidence from the moli‐sani cohort and cellular models G Pounis, C Tabolacci, S Costanzo, M Cordella, M Bonaccio, L Rago, ... International journal of cancer 141 (1), 72-82, 2017 | 40 | 2017 |
