| Sporcu beslenmesi G Ersoy, A Hasbay Türkiye Futbol Federasyonu, 1991 | 102 | 1991 |
| Evaluation of nutritional status of patients with depression G Kaner, M Soylu, N Yüksel, N Inanç, D Ongan, E Başmısırlı BioMed research international 2015 (1), 521481, 2015 | 90 | 2015 |
| Glycemic index values of monofloral Turkish honeys and the effect oftheir consumption on glucose metabolism AT Atayoğlu, M Soylu, S Silici, N İnanç Turkish journal of medical sciences 46 (2), 483-488, 2016 | 38 | 2016 |
| Evaluation of malnutrition detected with the Nutritional Risk Screening 2002 (NRS-2002) and the quality of life in hospitalized patients with chronic obstructive pulmonary disease M Arslan, M Soylu, G Kaner, N İnanç, E Başmısırlı Hippokratia 20 (2), 147, 2016 | 30 | 2016 |
| Honey consumption preferences of university students Üniversite öğrencilerinin bal tüketim tercihleri M Soylu, S Silici Journal of Human Sciences 15 (1), 386-398, 2018 | 25 | 2018 |
| Effects of royal jelly and honey mixture on some hormones in young males performing maximal strength workout S Büyükipekçi, N Sarıtaş, M Soylu, S Mistik, S Silici Natl Olympic Committee Ukraine, Kharkov Regional Branch, 2018 | 11 | 2018 |
| Kayseri’de mobilya üretiminde çalışan işçilerin beslenme durumu ve alışkanlıklarının belirlenmesi G Kaner, M Soylu, E Başmısırlı, N İnanç Beslenme ve Diyet Dergisi 43 (3), 191-199, 2015 | 10 | 2015 |
| Glycemıc ındex values of multıfloral Turkish honeys and effect of theır consumptıon on glucose metabolısm M Soylu, T Atayoğlu, N İnanç, S Silici Journal of Apicultural Research 54 (3), 155-162, 2015 | 10 | 2015 |
| Health-related quality of life and perceived health status of Turkish population G Dinç Horasan, K Tarı Selçuk, S Sakarya, K Sözmen, G Ergör, N Yardım, ... Quality of Life Research 28, 2099-2109, 2019 | 8 | 2019 |
| Effects of nutrition education on general health and nutrition status of pregnant women M Soylu European Journal of Sustainable Development Research 3 (1), 18-23, 2019 | 8 | 2019 |
| Gıda, Su Ve Beslenme Konusunda Sık Sorulan Sorular (II)(1) M Soylu, K Cengiz Ankara: Klasmat Matbaacılık, 2008 | 8 | 2008 |
| Sağlıklı beslenme-sağlıklı süt M Soylu I. Ulusal Sağlığı Geliştirme ve Sağlık Eğitimi Kongresi Özet Kitabı, 2006 | 8 | 2006 |
| Four-site skinfolds thickness percentiles of schoolchildren and adolescents in Turkey M Soylu, N Şensoy, İ Doğan, N Doğan, MM Mazıcıoğlu, A Öztürk Public health nutrition 24 (16), 5414-5425, 2021 | 7 | 2021 |
| The effects of feeding obese rats with bee bread on leptin and ghrelin expression Z Doğanyiğit, B Yakan, M Soylu, E Kaymak, S Silici Turkish Journal of Zoology 44 (2), 114-125, 2020 | 7 | 2020 |
| The relationship between plasma total antioxidant capacity and dietary antioxidant status in adults with type 2 diabetes M Çapaş, G Kaner, M Soylu, N Inanc, E Başmısırlı Progress in Nutrition 20 (1), 67-75, 2018 | 7 | 2018 |
| Environmental impacts and diet quality of popular diet models compared to Turkey's national nutrition guidelines M Kemaloglu, N Öner, M Soylu Nutrition & Dietetics 80 (2), 183-191, 2023 | 6 | 2023 |
| Nutritional status and quality of life in lung cancer patients S Küçükkatirci, H Sahin, M Soylu, B Çiçek Studies on ethno-medicine 11 (3), 268-277, 2017 | 6 | 2017 |
| Türkiye Kalp ve Damar Hastalıklarının Önleme ve Kontrol Programı (2010-2014) N Tosun, Y Erkoç, T Buzgan, B Keskinkılıç, D Aras, N Yardım, S Gögen, ... Anıl Matbaası, Ankara, 2014 | 5 | 2014 |
| IPv4’den IPv6’ya geçiş için AHP modeli E Aydoğan, MY Soylu, C Gencer, S Çetin, M Soysal, O Bektaş, E Yüce, ... Gazi Üniversitesi Mühendislik Mimarlık Fakültesi Dergisi 26 (3), 2011 | 5 | 2011 |
| Türkiye Diyabet Önleme Ve Kontrol Programı, Sağlık Bakanlığı, Temel Sağlık Hizmetleri Genel Müdürlüğü N Tosun, İ Satman, Y Erkoç, T Buzgan, S Çom, B Keskinkılıç, S Güler, ... Ankara: Anıl Matbaa, 2011 | 5 | 2011 |
