| Bioavailability and bioefficacy of hemp by-products in ruminant meat production and preservation: A review F Semwogerere, CLF Katiyatiya, OC Chikwanha, MC Marufu, C Mapiye Frontiers in veterinary science 7, 572906, 2020 | 54 | 2020 |
| Farmers’ perceptions and knowledge of cattle adaptation to heat stress and tick resistance in the Eastern Cape, South Africa CLF Katiyatiya, V Muchenje, A Mushunje Asian-Australasian journal of animal sciences 27 (11), 1663, 2014 | 41 | 2014 |
| Southern African indigenous fruits and their byproducts: Prospects as food antioxidants TM Pfukwa, OC Chikwanha, CLF Katiyatiya, OA Fawole, M Manley, ... Journal of Functional Foods 75, 104220, 2020 | 39 | 2020 |
| Thermotolerance, health profile and cellular expression of HSP90AB1 in Nguni and Boran cows raised on natural pastures under tropical conditions CLF Katiyatiya, G Bradley, V Muchenje Journal of Thermal Biology 69, 85-94, 2017 | 33 | 2017 |
| Impact of water scarcity on dryland sheep meat production and quality: Key recovery and resilience strategies OC Chikwanha, S Mupfiga, BR Olagbegi, CLF Katiyatiya, AH Molotsi, ... Journal of Arid Environments 190, 104511, 2021 | 18 | 2021 |
| Seasonal variation in coat characteristics, tick loads, cortisol levels, some physiological parameters and temperature humidity index on Nguni cows raised in low-and high-input … CLF Katiyatiya, V Muchenje, A Mushunje International Journal of Biometeorology 59, 733-743, 2015 | 17 | 2015 |
| Sericea lespedeza (Lespedeza juncea var. sericea) for sustainable small ruminant production: feed, helminth suppressant and meat preservation capabilities LN Mahachi, OC Chikwanha, CLF Katiyatiya, MC Marufu, AO Aremu, ... Animal feed science and technology 270, 114688, 2020 | 15 | 2020 |
| Hair coat characteristics and thermophysiological stress response of Nguni and Boran cows raised under hot environmental conditions CLF Katiyatiya, V Muchenje International journal of biometeorology 61, 2183-2194, 2017 | 14 | 2017 |
| Nutraceutical and preservative potential of Acacia mearnsii and Acacia dealbata leaves for ruminant production and product quality enhancement T Uushona, OC Chikwanha, T Tayengwa, CLF Katiyatiya, PE Strydom, ... The Journal of Agricultural Science 159 (9-10), 743-756, 2021 | 12 | 2021 |
| Ruminant meat production and quality enhancement, nematode suppression and greenhouse gas emission mitigation: A sustainable paradigm for valorisation of Acacia leaves T Uushona, OC Chikwanha, CLF Katiyatiya, T Tayengwa, PE Strydom, ... Animal Feed Science and Technology 284, 115187, 2022 | 10 | 2022 |
| Meat production, feed and water efficiencies of selected South African sheep breeds S Mupfiga, CLF Katiyatiya, OC Chikwanha, AH Molotsi, K Dzama, ... Small Ruminant Research 214, 106746, 2022 | 9 | 2022 |
| Chevon production and quality of Kalahari Red goats fed increasing levels of hempseed cake substituted for soybean meal F Semwogerere, OC Chikwanha, CLF Katiyatiya, MC Marufu, C Mapiye Meat Science 187, 108749, 2022 | 9 | 2022 |
| Physico-chemical quality attributes and fatty acid profiles of pork from Windsnyer and Large White gilts J Madzimure, M Chimonyo, A Hugo, AG Bakare, CLF Katiyatiya, ... South African Journal of Animal Science 47 (1), 107-114, 2017 | 8 | 2017 |
| Fatty acid and oxidative shelf-life profiles of meat from lambs fed finisher diets containing Acacia mearnsii leaf-meal T Uushona, OC Chikwanha, CLF Katiyatiya, PE Strydom, C Mapiye Meat Science 201, 109190, 2023 | 6 | 2023 |
| Health value and keeping quality of chevon from goats fed finisher diets containing hemp (Cannabis sativa L.) seed cake F Semwogerere, OC Chikwanha, CLF Katiyatiya, MC Marufu, C Mapiye Meat Science 198, 109114, 2023 | 6 | 2023 |
| Production and meat quality attributes of lambs fed varying levels of Acacia mearnsii leaf-meal as replacement for Triticum aestivum bran T Uushona, OC Chikwanha, CLF Katiyatiya, PE Strydom, C Mapiye Meat Science 196, 109042, 2023 | 6 | 2023 |
| Drought's implications on agricultural skills in South Africa CLF Katiyatiya, J Majaha, OC Chikwanha, K Dzama, N Kgasago, ... Outlook on Agriculture 51 (3), 293-302, 2022 | 4 | 2022 |
| Substitution effects of Acacia mearnsii leaf-meal for Triticum aestivum bran on nutrient digestibility, rumen fermentation and nitrogen retention in lambs T Uushona, OC Chikwanha, CLF Katiyatiya, PE Strydom, C Mapiye Small Ruminant Research 221, 106948, 2023 | 3 | 2023 |
| Meat production, quality, and oxidative shelf-life of Haemonchus-parasitised and non-parasitised lambs fed incremental levels of sericea lespedeza substituted for lucerne LN Mahachi, OC Chikwanha, CLF Katiyatiya, MC Marufu, AO Aremu, ... Meat Science 195, 109009, 2023 | 3 | 2023 |
| Quality and safety of pork sold in the informal urban street markets of the Cape Metropole, South Africa S Magqupu, CLF Katiyatiya, OC Chikwanha, PE Strydom, C Mapiye Meat Science 204, 109270, 2023 | 2 | 2023 |
