| Metabolic syndrome and cardiovascular diseases: Going beyond traditional risk factors JL Silveira Rossi, SM Barbalho, R Reverete de Araujo, MD Bechara, ... Diabetes/metabolism research and reviews 38 (3), e3502, 2022 | 206 | 2022 |
| Psidium guajava (Guava): A plant of multipurpose medicinal applications SM Barbalho, FMV Farinazzi-Machado, R de Alvares Goulart, ... Med Aromat Plants 1 (4), 1-6, 2012 | 199 | 2012 |
| Diabetes mellitus do tipo 2, síndrome metabólica e modificação no estilo de vida KCP McLellan, SM Barbalho, M Cattalini, AC Lerario Revista de Nutrição 20, 515-524, 2007 | 179 | 2007 |
| Global multi-stakeholder endorsement of the MAFLD definition N Méndez-Sánchez, E Bugianesi, RG Gish, F Lammert, H Tilg, ... The lancet Gastroenterology & hepatology 7 (5), 388-390, 2022 | 176 | 2022 |
| Use of cereal bars with quinoa (Chenopodium quinoa W.) to reduce risk factors related to cardiovascular diseases FMV Farinazzi-Machado, SM Barbalho, M Oshiiwa, R Goulart, ... Food Science and Technology 32, 239-244, 2012 | 175 | 2012 |
| Metabolic syndrome and cardiovascular diseases: Going beyond traditional risk factors. SR JL, SM Barbalho, R Reverete de Araujo, MD Bechara, KP Sloan, ... Diabetes/metabolism research and reviews 38 (3), e3502-e3502, 2021 | 138 | 2021 |
| Adipokines, myokines, and hepatokines: crosstalk and metabolic repercussions AR de Oliveira dos Santos, B de Oliveira Zanuso, VFB Miola, ... International Journal of Molecular Sciences 22 (5), 2639, 2021 | 115 | 2021 |
| Physical exercise and myokines: relationships with sarcopenia and cardiovascular complications SM Barbalho, UAP Flato, RJ Tofano, RA Goulart, EL Guiguer, ... International journal of molecular sciences 21 (10), 3607, 2020 | 115 | 2020 |
| Effects of Ginkgo biloba on diseases related to oxidative stress GA de Souza, SV de Marqui, JN Matias, EL Guiguer, SM Barbalho Planta medica 86 (06), 376-386, 2020 | 101 | 2020 |
| Long-term nutrition education reduces several risk factors for type 2 diabetes mellitus in Brazilians with impaired glucose tolerance GD Pimentel, KC Portero-Mclellan, ÉP Oliveira, APM Spada, M Oshiiwa, ... Nutrition research 30 (3), 186-190, 2010 | 99 | 2010 |
| Inflammatory bowel disease: can omega-3 fatty acids really help? SM Barbalho, R de Alvares Goulart, K Quesada, MD Bechara, ... Annals of gastroenterology: quarterly publication of the Hellenic Society of …, 2016 | 98 | 2016 |
| Frying process: From conventional to air frying technology AN Zaghi, SM Barbalho, EL Guiguer, AM Otoboni Food Reviews International 35 (8), 763-777, 2019 | 96 | 2019 |
| The effects of curcumin on diabetes mellitus: a systematic review LT Marton, LM Pescinini-e-Salzedas, MEC Camargo, SM Barbalho, ... Frontiers in endocrinology 12, 669448, 2021 | 92 | 2021 |
| Omega fatty acids and inflammatory bowel diseases: an overview LT Marton, RA Goulart, ACA Carvalho, SM Barbalho International journal of molecular sciences 20 (19), 4851, 2019 | 89 | 2019 |
| Properties of mentha piperita: a brief review SCC Trevisan, APP Menezes, SM Barbalho, ÉL Guiguer World J. Pharm. Med. Res 3 (1), 309-313, 2017 | 80 | 2017 |
| Is curcumin a possibility to treat inflammatory bowel diseases? R Mazieiro, RR Frizon, SM Barbalho, RA Goulart Journal of medicinal food 21 (11), 1077-1085, 2018 | 67 | 2018 |
| Green tea: A possibility in the therapeutic approach of inflammatory bowel diseases?: Green tea and inflammatory bowel diseases SM Barbalho, H Bosso, LM Salzedas-Pescinini, R de Alvares Goulart Complementary therapies in medicine 43, 148-153, 2019 | 59 | 2019 |
| Tamarindus indica L. A plant with multiple medicinal purposes APP Menezes, SCC Trevisan, SM Barbalho, EL Guiguer Journal of Pharmacognosy and Phytochemistry 5 (3), 50-54, 2016 | 59 | 2016 |
| Panax ginseng and aging related disorders: A systematic review B de Oliveira Zanuso, ARO Dos Santos, VFB Miola, LMG Campos, ... Experimental gerontology 161, 111731, 2022 | 58 | 2022 |
| Curcuminoids from Curcuma Longa: New adjuvants for the treatment of crohn's disease and ulcerative colitis? F Cunha Neto, LT Marton, SV de Marqui, TA Lima, SM Barbalho Critical reviews in food science and nutrition 59 (13), 2136-2143, 2019 | 57 | 2019 |
Débora Cristina DamascenoFaculdade de Medicina de Botucatu, Unesp在 unesp.br 的电子邮件经过验证
