Rodrigo Ortega-Toro 个人学术档案

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引用	2333	1954
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i10 指数	39	38

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Chiralt AUniversitat Politècnica de València在 tal.upv.es 的电子邮件经过验证
ANGEL VILLABONA ORTIZProfesor Titular, Universidad de Cartagena在 unicartagena.edu.co 的电子邮件经过验证
CANDELARIA TEJADA TOVARProfesora Titular de la Universidad de Cartagena - Cartagena de Indias在 unicartagena.edu.co 的电子邮件经过验证
Joaquín Hernandez Fernandez, H.-F....Universidad在 unicartagena.edu.co 的电子邮件经过验证
Jose Luis Hoyos ConchaProfesor Titular. Universidad del Cauca在 unicauca.edu.co 的电子邮件经过验证
Jesus Humberto Gil GonzalezUniversidad Nacional de Colombia在 unal.edu.co 的电子邮件经过验证
Yineth Piñeros-CastroProfesora Titular I Universidad de Bogotá Jorge Tadeo Lozano在 utadeo.edu.co 的电子邮件经过验证
Gabriella santagataCNR在 ipcb.cnr.it 的电子邮件经过验证
Mario MalinconicoConsiglio Nazionale delle Ricerche在 ipcb.cnr.it 的电子邮件经过验证
Héctor Samuel Villada CastilloUniversidad del Cauca在 unicauca.edu.co 的电子邮件经过验证
Prof. Luis Alberto García Zapateiro, M...Programa de Ingeniería de Alimentos, Profesor Titular, Investigador Senior. Universidad de Cartagena在 unicartagena.edu.co 的电子邮件经过验证
Kelly Johana Figueroa LopezUniversidad Nacional Abierta y a Distancia (UNAD)在 unad.edu.co 的电子邮件经过验证
Nicolas David Pineros GuerreroUniversidad de Cartagena在 utadeo.edu.co 的电子邮件经过验证
Tomy J. GutiérrezNational Scientific and Technical Research Council (CONICET) and University of Belgrano (UB)在 comunidad.ub.edu.ar 的电子邮件经过验证
Frida Marina FischerDepartamento de Saúde Ambiental, Faculdade de Saúde Pública, Universidade de São Paulo在 usp.br 的电子邮件经过验证
jose maria pacheco souzaprofessor universidade de são paulo在 usp.br 的电子邮件经过验证
MILADYS ESTHER TORRENEGRA A...Lider grupo de investigación, Centro de Comercio y Servicios, Servicio Nacional de Aprendizaje Sena在 sena.edu.co 的电子邮件经过验证
John R. Castro-Suarez, Ph. DUniversidad del Sinú - Cartagena在 upr.edu 的电子邮件经过验证
Riccardo TesserDipartimento di Scienze Chimiche - Università "Federico II" - Napoli在 unina.it 的电子邮件经过验证
Massimo RippaInstitute of Applied Science and Intelligent Systems "E. Caianiello", ISASI CNR在 inwind.it 的电子邮件经过验证

关注

Rodrigo Ortega-Toro

Professor Universidad de Cartagena. Colombia

在 unicartagena.edu.co 的电子邮件经过验证 - 首页

Food technology biodegradable polymers thermoplastic starch water treatment valorization of by-products


标题按引用次数排序按年份排序按标题排序	引用次数引用次数	年份
Isolation and characterisation of microcrystalline cellulose and cellulose nanocrystals from coffee husk and comparative study with rice husk S Collazo-Bigliardi, R Ortega-Toro, AC Boix Carbohydrate polymers 191, 205-215, 2018	283	2018
Effect of the incorporation of surfactants on the physical properties of corn starch films R Ortega-Toro, A Jiménez, P Talens, A Chiralt Food Hydrocolloids 38, 66-75, 2014	130	2014
Properties of starch–hydroxypropyl methylcellulose based films obtained by compression molding R Ortega-Toro, A Jiménez, P Talens, A Chiralt Carbohydrate polymers 109, 155-165, 2014	125	2014
Active bilayer films of thermoplastic starch and polycaprolactone obtained by compression molding R Ortega-Toro, I Morey, P Talens, A Chiralt Carbohydrate polymers 127, 282-290, 2015	108	2015
Antifungal starch-based edible films containing Aloe vera R Ortega-Toro, S Collazo-Bigliardi, J Roselló, P Santamarina, A Chiralt Food Hydrocolloids 72, 1-10, 2017	100	2017
Bronzeamento e risco de melanoma cutâneo: revisão da literatura SRP de Souza, FM Fischer, JMP de Souza Revista de Saúde Pública 38, 588-598, 2004	96	2004
Improvement of properties of glycerol plasticized starch films by blending with a low ratio of polycaprolactone and/or polyethylene glycol R Ortega-Toro, A Muñoz, P Talens, A Chiralt Food Hydrocolloids 56, 9-19, 2016	90	2016
Physical and structural properties and thermal behaviour of starch-poly (ɛ-caprolactone) blend films for food packaging R Ortega-Toro, J Contreras, P Talens, A Chiralt Food packaging and shelf life 5, 10-20, 2015	82	2015
Poly (lactic acid)/thermoplastic starch films: Effect of cardoon seed epoxidized oil on their chemicophysical, mechanical, and barrier properties R Turco, R Ortega-Toro, R Tesser, S Mallardo, S Collazo-Bigliardi, ... Coatings 9 (9), 574, 2019	80	2019
Improving properties of thermoplastic starch films by incorporating active extracts and cellulose fibres isolated from rice or coffee husk S Collazo-Bigliardi, R Ortega-Toro, A Chiralt Food Packaging and Shelf Life 22, 100383, 2019	76	2019
Influence of citric acid on the properties and stability of starch‐polycaprolactone based films R Ortega‐Toro, S Collazo‐Bigliardi, P Talens, A Chiralt Journal of Applied Polymer Science 133 (2), 2016	71	2016
Enhancement of interfacial adhesion between starch and grafted poly (ε-caprolactone) R Ortega-Toro, G Santagata, GG d’Ayala, P Cerruti, PT Oliag, MAC Boix, ... Carbohydrate polymers 147, 16-27, 2016	62	2016
In-depth study from gluten/PCL-based food packaging films obtained under reactive extrusion conditions using chrome octanoate as a potential food grade catalyst TJ Gutiérrez, JR Mendieta, R Ortega-Toro Food Hydrocolloids 111, 106255, 2021	60	2021
Kinetics and adsorption equilibrium in the removal of azo-anionic dyes by modified cellulose Á Villabona-Ortíz, KJ Figueroa-Lopez, R Ortega-Toro Sustainability 14 (6), 3640, 2022	50	2022
Development and evaluation of edible films based on cassava starch, whey protein, and bees wax M Cortés-Rodríguez, C Villegas-Yépez, JHG González, PE Rodríguez, ... Heliyon 6 (9), 2020	48	2020
Modelling of the adsorption kinetics of chromium (VI) using waste biomaterials A Villabona-Ortíz, CN Tejada-Tovar, R Ortega-Toro Revista Mexicana de Ingeniería Química 19 (1), 401-408, 2020	47	2020
Reinforcement of Thermoplastic Starch Films with Cellulose Fibres Obtained from Rice and Coffee Husks S Collazo-Bigliardi, R Ortega-Toro, AC Boix Journal of Renewable Materials 6 (6), 599-610, 2018	47	2018
Using grafted poly (ε-caprolactone) for the compatibilization of thermoplastic starch-polylactic acid blends S Collazo-Bigliardi, R Ortega-Toro, A Chiralt Reactive and Functional Polymers 142, 25-35, 2019	46	2019
Effect of a multifunctional edible coating based on cassava starch on the shelf life of Andean blackberry MC Rodríguez, CV Yépez, JHG González, R Ortega-Toro Heliyon 6 (5), 2020	44	2020
Future of starch-based materials in food packaging R Ortega-Toro, J Bonilla, P Talens, A Chiralt Starch-based Materials in Food Packaging. Processing, Characterization and …, 2017	40	2017

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