Black currant anthocyanins attenuate weight gain and improve glucose metabolism in diet-induced obese mice with intact, but not disrupted, gut microbiome D Esposito, T Damsud, M Wilson, MH Grace, R Strauch, X Li, MA Lila, ... Journal of agricultural and food chemistry 63 (27), 6172-6180, 2015 | 170 | 2015 |
Reporter protein-targeted probes for magnetic resonance imaging RC Strauch, DJ Mastarone, PA Sukerkar, Y Song, JJ Ipsaro, TJ Meade Journal of the American Chemical Society 133 (41), 16346-16349, 2011 | 85 | 2011 |
Discovery of a novel amino acid racemase through exploration of natural variation in Arabidopsis thaliana RC Strauch, E Svedin, B Dilkes, C Chapple, X Li Proceedings of the National Academy of Sciences 112 (37), 11726-11731, 2015 | 81 | 2015 |
Maize homologs of hydroxycinnamoyltransferase, a key enzyme in lignin biosynthesis, bind the nucleotide binding leucine-rich repeat Rp1 proteins to modulate the defense response GF Wang, Y He, R Strauch, BA Olukolu, D Nielsen, X Li, PJ Balint-Kurti Plant Physiology 169 (3), 2230-2243, 2015 | 58 | 2015 |
Analytical methods for characterizing magnetic resonance probes LM Manus, RC Strauch, AH Hung, AL Eckermann, TJ Meade Analytical chemistry 84 (15), 6278-6287, 2012 | 51 | 2012 |
Variation in anthocyanin profiles of 27 genotypes of red cabbage over two growing seasons RC Strauch, MF Mengist, K Pan, GG Yousef, M Iorizzo, AF Brown, MA Lila Food chemistry 301, 125289, 2019 | 33 | 2019 |
Increased plasma levels of gut-derived phenolics linked to walking and running following two weeks of flavonoid supplementation DC Nieman, CD Kay, AS Rathore, MH Grace, RC Strauch, EH Stephan, ... Nutrients 10 (11), 1718, 2018 | 33 | 2018 |
Pea protein isolate characteristics modulate functional properties of pea protein–cranberry polyphenol particles RC Strauch, MA Lila Food science & nutrition 9 (7), 3740-3751, 2021 | 25 | 2021 |
Boosting the bioaccessibility of dietary bioactives by delivery as protein–polyphenol aggregate particles MA Lila, RT Hoskin, MH Grace, J Xiong, R Strauch, M Ferruzzi, M Iorizzo, ... Journal of Agricultural and Food Chemistry 70 (41), 13017-13026, 2022 | 15 | 2022 |
Blueberry intake elevates post-exercise anti-inflammatory oxylipins: a randomized trial DC Nieman, CA Sakaguchi, AM Omar, KL Davis, CE Shaffner, ... Scientific reports 13 (1), 11976, 2023 | 7 | 2023 |
The berry health tool chest–an evidence map and interactive resource KL Kay, RC Strauch, CD Granillo, MW Bame, J Xiong, AC Mast, ... Nutrition reviews 80 (1), 68-77, 2022 | 2 | 2022 |
Gut-derived wild blueberry phenolic acid metabolites modulate extrinsic cutaneous damage J Ivarsson, A Bennett, F Ferrara, R Strauch, A Vallese, M Iorizzo, ... Food & Function, 2024 | | 2024 |
Influence of 2 Weeks of Mango Ingestion on Inflammation Resolution after Vigorous Exercise CA Sakaguchi, DC Nieman, AM Omar, RC Strauch, JC Williams, MA Lila, ... Nutrients 16 (1), 36, 2023 | | 2023 |
MRI contrast agents TJ Meade, RC Strauch, LF Vistain | | 2017 |
MRI contrast agents TJ Meade, RC Strauch, LF Vistain US Patent 9,585,975, 2017 | | 2017 |
Maize homologs of hydroxycinnamoyltransferase, a key enzyme in lignin biosynthesis, bind the nucleotide binding leucine-rich repeat Rp1 proteins to modulate the defense response. WGF Wang GuanFeng, HYJ He YiJian, R Strauch, BA Olukolu, D Nielsen, ... | | 2015 |
Lignin Management: Optimizing Yield in Lignin-‐Modified Plants CC CC, W Dolan, WB WB, K Morreel, G Goeminne, R Vanholme, ... | | |
Lignin Management: Optimizing Yield and Composition in Lignin-modified Plants CC CC, W Dolan, WB WB, K Morreel, G Goeminne, R Vanholme, ... | | |