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Luigi Castaldo
Luigi Castaldo
Department of Pharmacy University of Naples “Federico II
在 unina.it 的电子邮件经过验证
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Red wine consumption and cardiovascular health
L Castaldo, A Narváez, L Izzo, G Graziani, A Gaspari, G Di Minno, ...
Molecules 24 (19), 3626, 2019
2292019
Analysis of Phenolic Compounds in Commercial Cannabis sativa L. Inflorescences Using UHPLC-Q-Orbitrap HRMS
L Izzo, L Castaldo, A Narváez, G Graziani, A Gaspari, ...
Molecules 25 (3), 631, 2020
1092020
Evaluation of anaerobic digestates from different feedstocks as growth media for Tetradesmus obliquus, Botryococcus braunii, Phaeodactylum tricornutum and Arthrospira maxima
M Massa, S Buono, AL Langellotti, L Castaldo, A Martello, A Paduano, ...
New biotechnology 36, 8-16, 2017
722017
Chemical analysis of minor bioactive components and cannabidiolic acid in commercial hemp seed oil
L Izzo, S Pacifico, S Piccolella, L Castaldo, A Narváez, M Grosso, A Ritieni
Molecules 25 (16), 3710, 2020
632020
Effects of Trichoderma Biostimulation on the Phenolic Profile of Extra-Virgin Olive Oil and Olive Oil By-Products
I Dini, G Graziani, FL Fedele, A Sicari, F Vinale, L Castaldo, A Ritieni
Antioxidants 9 (4), 284, 2020
582020
Ultra-high-performance liquid chromatography coupled with quadrupole Orbitrap high-resolution mass spectrometry for multi-residue analysis of mycotoxins and pesticides in …
A Narváez, Y Rodríguez-Carrasco, L Castaldo, L Izzo, A Ritieni
Toxins 12 (2), 114, 2020
532020
In vitro bioaccessibility and antioxidant activity of coffee silverskin polyphenolic extract and characterization of bioactive compounds using UHPLC-Q-Orbitrap HRMS
L Castaldo, A Narváez, L Izzo, G Graziani, A Ritieni
Molecules 25 (9), 2132, 2020
482020
Target analysis and retrospective screening of multiple mycotoxins in pet food using UHPLC-Q-Orbitrap HRMS
L Castaldo, G Graziani, A Gaspari, L Izzo, J Tolosa, ...
Toxins 11 (8), 434, 2019
362019
Development of an UHPLC-Q-Orbitrap HRMS method for simultaneous determination of mycotoxins and isoflavones in soy-based burgers
Y Rodríguez-Carrasco, L Castaldo, A Gaspari, G Graziani, A Ritieni
Lwt 99, 34-42, 2019
322019
Colon bioaccessibility under in vitro gastrointestinal digestion of a red cabbage extract chemically profiled through UHPLC-Q-Orbitrap HRMS
L Izzo, Y Rodríguez-Carrasco, S Pacifico, L Castaldo, A Narváez, A Ritieni
Antioxidants 9 (10), 955, 2020
282020
Study of the Chemical Components, Bioactivity and Antifungal Properties of the Coffee Husk
GMAR Luigi Castaldo, Giulia Graziani, Anna Gaspari, Luana Izzo, Carlos Luz ...
Journal of Food Research 7 (4; 2018), 2018
23*2018
Colon bioaccessibility under in vitro gastrointestinal digestion of different coffee brews chemically profiled through UHPLC-Q-Orbitrap HRMS
L Castaldo, L Izzo, A Narváez, Y Rodríguez-Carrasco, M Grosso, A Ritieni
Foods 10 (1), 179, 2021
212021
An environmentally friendly practice used in olive cultivation capable of increasing commercial interest in waste products from oil processing
I Dini, G Graziani, FL Fedele, A Sicari, F Vinale, L Castaldo, A Ritieni
Antioxidants 9 (6), 466, 2020
212020
Occurrence and exposure assessment of mycotoxins in ready-to-eat tree nut products through ultra-high performance liquid chromatography coupled with high resolution q-orbitrap …
A Narváez, Y Rodríguez-Carrasco, L Castaldo, L Izzo, G Graziani, ...
Metabolites 10 (9), 344, 2020
142020
Target quantification and semi-target screening of undesirable substances in pear juices using ultra-high-performance liquid chromatography-quadrupole orbitrap mass spectrometry
A Narváez, Y Rodríguez-Carrasco, L Izzo, L Castaldo, A Ritieni
Foods 9 (7), 841, 2020
82020
Genetic variants associated with non-alcoholic fatty liver disease do not associate with measures of sub-clinical atherosclerosis: results from the IMPROVE study
L Castaldo, F Laguzzi, RJ Strawbridge, D Baldassarre, F Veglia, L Vigo, ...
Genes 11 (11), 1243, 2020
52020
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