| Identification of genes expressed in maize root cortical cells during lysigenous aerenchyma formation using laser microdissection and microarray analyses I Rajhi, T Yamauchi, H Takahashi, S Nishiuchi, K Shiono, R Watanabe, ... New Phytologist 190 (2), 351-368, 2011 | 240 | 2011 |
| Phytochemistry, antioxidant and antimicrobial activities of the essential oils of Mentha rotundifolia L. in Tunisia L Riahi, M Elferchichi, H Ghazghazi, J Jebali, S Ziadi, C Aouadhi, ... Industrial Crops and Products 49, 883-889, 2013 | 178 | 2013 |
| Abscisic acid signals reorientation of polyamine metabolism to orchestrate stress responses via the polyamine exodus pathway in grapevine I Toumi, PN Moschou, KA Paschalidis, B Bouamama, AB Salem-Fnayou, ... Journal of Plant Physiology 167 (7), 519-525, 2010 | 151 | 2010 |
| Water stress induced changes in the leaf lipid composition of four grapevine genotypes with different drought tolerance I Toumi, M Gargouri, I Nouairi, PN Moschou, AB Salem-Fnayou, A Mliki, ... Biologia Plantarum 52, 161-164, 2008 | 123 | 2008 |
| Thiamine induced resistance to Plasmopara viticola in grapevine and elicited host–defense responses, including HR like-cell death H Boubakri, MA Wahab, J Chong, C Bertsch, A Mliki, ... Plant Physiology and Biochemistry 57, 120-133, 2012 | 120 | 2012 |
| Genetic diversity in melon (Cucumis melo L.): Anevaluation of African germplasm A Mliki, JE Staub, S Zhangyong, A Ghorbel Genetic resources and crop evolution 48, 587-597, 2001 | 120 | 2001 |
| Vitamins for enhancing plant resistance H Boubakri, M Gargouri, A Mliki, F Brini, J Chong, M Jbara Planta 244, 529-543, 2016 | 116 | 2016 |
| Proteomic analysis of Tunisian grapevine cultivar Razegui under salt stress N Jellouli, HB Jouira, H Skouri, A Ghorbel, A Gourgouri, A Mliki Journal of plant physiology 165 (5), 471-481, 2008 | 116 | 2008 |
| Evaluation of antifungal and anti-ochratoxigenic activities of Salvia officinalis, Lavandula dentata and Laurus nobilis essential oils and a major monoterpene constituent 1, 8 … I Dammak, Z Hamdi, SK El Euch, H Zemni, A Mliki, M Hassouna, ... Industrial Crops and Products 128, 85-93, 2019 | 113 | 2019 |
| Variations in Tunisian wormwood essential oil profiles and phenolic contents between leaves and flowers and their effects on antioxidant activities L Riahi, H Chograni, M Elferchichi, Y Zaouali, N Zoghlami, A Mliki Industrial Crops and Products 46, 290-296, 2013 | 112 | 2013 |
| Thiamine modulates metabolism of the phenylpropanoid pathway leading to enhanced resistance to Plasmopara viticolain grapevine H Boubakri, A Poutaraud, MA Wahab, C Clayeux, R Baltenweck-Guyot, ... BMC plant biology 13, 1-15, 2013 | 103 | 2013 |
| Greater effectiveness of ε-viniferin in red wine than its monomer resveratrol for inhibiting vascular smooth muscle cell proliferation and migration N Zghonda, S Yoshida, M Araki, M Kusunoki, A Mliki, A Ghorbel, ... Bioscience, biotechnology, and biochemistry 75 (7), 1259-1267, 2011 | 78 | 2011 |
| Determination of Fusarium mycotoxins enniatins, beauvericin and fusaproliferin in cereals and derived products from Tunisia S Oueslati, G Meca, A Mliki, A Ghorbel, J Mañes Food Control 22 (8), 1373-1377, 2011 | 77 | 2011 |
| ε-Viniferin is more effective than its monomer resveratrol in improving the functions of vascular endothelial cells and the heart N Zghonda, S Yoshida, S Ezaki, Y Otake, C Murakami, A Mliki, A Ghorbel, ... Bioscience, biotechnology, and biochemistry 76 (5), 954-960, 2012 | 74 | 2012 |
| Occurrence of ochratoxigenic fungi and ochratoxin A in grapes from a Tunisian vineyard S Lasram, N Bellí, S Chebil, Z Nahla, M Ahmed, V Sanchis, A Ghorbel International Journal of Food Microbiology 114 (3), 376-379, 2007 | 73 | 2007 |
| Date palm micropropagation via somatic embryogenesis L Fki, R Masmoudi, W Kriaa, A Mahjoub, B Sghaier, R Mzid, A Mliki, ... Date palm biotechnology, 47-68, 2011 | 70 | 2011 |
| Ochratoxin A and ochratoxigenic black Aspergillus species in Tunisian grapes cultivated in different geographic areas S Lasram, S Oueslati, A Mliki, A Ghorbel, P Silar, S Chebil Food Control 25 (1), 75-80, 2012 | 64 | 2012 |
| Composition of Citrus sinensis (L.) Osbeck cv «Maltaise demi-sanguine» juice. A comparison between organic and conventional farming H Letaief, H Zemni, A Mliki, S Chebil Food Chemistry 194, 290-295, 2016 | 62 | 2016 |
| Investigations on the leaf anatomy and ultrastructure of grapevine (Vitis vinifera) under heat stress AB Salem‐Fnayou, B Bouamama, A Ghorbel, A Mliki Microscopy Research and Technique 74 (8), 756-762, 2011 | 62 | 2011 |
| Occurrence of pathogenic fungal species in Tunisian vineyards SMB Fredj, S Chebil, A Lebrihi, S Lasram, A Ghorbel, A Mliki International journal of food microbiology 113 (3), 245-250, 2007 | 59 | 2007 |
