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Daniela C. Avelino
Daniela C. Avelino
在 uconn.edu 的电子邮件经过验证
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Can ordering groceries online support diet quality in adults who live in low food access and low-income environments?
DC Avelino, VB Duffy, M Puglisi, S Ray, B Lituma-Solis, BM Nosal, ...
Nutrients 15 (4), 862, 2023
52023
Leveraging Social Media With Community Partner Amplification As Part Of SNAP-Ed Implementation
D Avelino, K Killion, M Waring, V Duffy
Journal of the Academy of Nutrition and Dietetics 122 (9), A54, 2022
22022
Food Resource Management and Healthy Eating Focus Associates with Diet Quality and Health Behaviors in Low-Income Adults
M Darooghegi Mofrad, BM Nosal, DC Avelino, K Killion, M Puglisi, ...
Nutrients 16 (13), 2043, 2024
12024
Triglyceride-glucose index is associated with poor sleep quality in apparently healthy subjects: A cross-sectional study
DC Avelino, A Silva, LO Chaves, JCC Carraro, FC Vidigal, J Bressan
Archives of Endocrinology and Metabolism 67, 73-91, 2022
12022
College Students’ Awareness, Beliefs, Attitudes and Consumption Intention Towards Plant-Based Meat and Its Environmental Impact
DC Avelino, A Gaylord, C Lin
Current Developments in Nutrition 6, 476, 2022
12022
Assessing the Reach and Engagement Effectiveness of Disseminating Food and Nutrition Information on Social Media Channels
DC Avelino, CA Lin, ME Waring, AJ Barbosa, VB Duffy
Foods 13 (16), 2535, 2024
2024
Multi-Level Intervention Combining Digital Food and Nutrition Literacy Education With PSE Changes to Improve Nutrition Security
V Duffy, D Avelino, B Lituma-Solis, X Chen, M Mofrad, D Ziso, B Nosal, ...
Journal of Nutrition Education and Behavior 56 (8), S95-S96, 2024
2024
Protocol to Develop and Validate of an Online Digital Food and Nutrition Literacy Survey for Tailoring Interventions to Improve Diet Quality in Low-Income Adults
DC Avelino, B Lituma-Solis, N Santillo, M Wolanin, MJ Puglisi, OK Chun, ...
Current Developments in Nutrition 8, 2024
2024
OR07-06-23 Feasibility of Instagram to Engage Low-Income Individuals With Evidence-Based Nutrition Education
DC Avelino, K Killion, L Gilbert, VB Duffy, ME Waring
Current Developments in Nutrition 7, 2023
2023
PTFS09-04-23 Food Resource Management and Healthy Eating Focus Associate With Diet Quality and Less Impact of COVID-19 on Body Weight in Adults From a Low-Income, Northeastern …
MD Mofrad, B Nosal, D Avelino, K Killion, M Puglisi, V Duffy, O Chun
Current Developments in Nutrition 7, 2023
2023
Leveraging Social Media and Technology to Support Nutrition Security Among Low-Income Adults and Families
DC Avelino
University of Connecticut, 2023
2023
Exploring the Predictors of Willingness to Consume Plant-Based Meat Among College Students
A Gaylord, D Avelino, C Lin
Journal of the Academy of Nutrition and Dietetics 122 (9), A18, 2022
2022
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