| Climate Change Mitigation Potential in Dietary Guidelines: A Global Review L Aguirre-Sánchez, R Teschner, NK Lalchandani, Y El Maohub, LS Suggs Sustainable Production and Consumption, 2023 | 8 | 2023 |
| Mapping Sustainable Diets: A Comparison of Sustainability References in Dietary Guidelines of Swiss Food Governance Actors R Teschner, J Ruppen, B Bornemann, R Emmenegger, LA Sánchez Sustainability 13 (21), 12076, 2021 | 6 | 2021 |
| Building a score of climate change mitigation potential in national food-based dietary guidelines L Aguirre Sánchez, R Teschner, N Lalchandani, Y El Maohub, LS Suggs European Journal of Public Health 33 (Supplement_2), ckad160. 847, 2023 | | 2023 |
| Parachute Research: Analysing the Unequal Power Relations in Global Health Research R Teschner | | 2022 |
| Policy communication for health and sustainability: comparison of food-based dietary guidelines L Aguirre Sánchez, R Teschner, N Malinverno, N Jungbluth, ... European Journal of Public Health 31 (Supplement_3), ckab165. 142, 2021 | | 2021 |
