关注
Qu Maozhen
Qu Maozhen
在 zju.edu.cn 的电子邮件经过验证
标题
引用次数
引用次数
年份
Online double-sided identification and eliminating system of unclosed-glumes rice seed based on machine vision
J Zhang, M Qu, Z Gong, F Cheng
Measurement 187, 110252, 2022
152022
Recent advances in the application of Raman spectroscopy for fish quality and safety analysis
Y He, W Xu, M Qu, C Zhang, W Wang, F Cheng
Comprehensive Reviews in Food Science and Food Safety 21 (4), 3647-3672, 2022
122022
Research on physicochemical properties, microscopic characterization and detection of different freezing-damaged corn seeds
J Zhang, Z Wang, M Qu, F Cheng
Food Chemistry: X 14, 100338, 2022
62022
Establishment of evaluation criterion based on starch dyeing method and implementation of optical and acoustic techniques for postharvest determination of “HongYang” kiwifruit …
S Tian, M Qu, H Xu
European Journal of Agronomy 142, 126682, 2023
42023
Ce-UiO-66-F4-based composites decorated with green carbon dots for universal adsorption of organic pollutants containing hydrogen bond donors and its application exploration
M Qu, H Yu, Y He, W Xu, D Liu, F Cheng
Chemical Engineering Journal 486, 150266, 2024
32024
Single-kernel classification of deoxynivalenol and zearalenone contaminated maize based on visible light imaging under ultraviolet light excitation combined with polarized …
M Qu, S Tian, H Yu, D Liu, C Zhang, Y He, F Cheng
Food Control 144, 109354, 2023
22023
Interpretable machine learning-accelerated seed treatment using nanomaterials for environmental stress alleviation
H Yu, D Luo, SFY Li, M Qu, D Liu, Y He, F Cheng
Nanoscale 15 (32), 13437-13449, 2023
22023
Array-optimized artificial olfactory sensor enabling cost-effective and non-destructive detection of mycotoxin-contaminated maize
M Qu, Y He, W Xu, D Liu, C An, S Liu, G Liu, F Cheng
Food Chemistry, 139940, 2024
12024
Transmittance spectra and acoustic properties of durians with different ripening: An exploration of application for complex-structured and large-sized fruit
C An, Y Yu, M Qu, Y Zhao, S Tian, K Tao, H Xu
Postharvest Biology and Technology 217, 113103, 2024
2024
系统目前无法执行此操作,请稍后再试。
文章 1–9